La Spinetta Barbaresco Gallina 2012

La Spinetta Barbaresco Gallina 2012

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93
0,75 l  -  14.50%
La Spinetta
Color: defined red; Bouquet: elegance of the Nebbiolo with scents of violets and aromas of currant and red raspberry. Taste: complex, full bodied with solid tannins, yet round with unusual sweeter sensations.
Defined red
Complex, full bodied with solid tannins, yet round with unusual sweeter sensations.
Elegance of the Nebbiolo with scents of violets and aromas of currant and red raspberry
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HK$ 890.00
價格 
Last 4 bottles
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Serving temperature:
18 - 20°C.
調遷時間::
2 小時
Longevity:
15 - 25年
Food matching:
名稱 La Spinetta Barbaresco Gallina 2012
葡萄酒類型 紅葡萄酒 醇
分類
年份 2012
格式 0,75 l Standard
國家
區域 皮埃蒙特
葡萄 100% Nebbiolo
Location Gallina, Neive: exposure to south, Neive is the well-known zone more for the production of Barberian. 270 m a.s.l.
土地的組成 Calcareous
系統 Guyot
每公頃產量: 2.300 bottles
收成 Beginning to middle of October
發酵溫度 Constant temperature.
發酵期 Alcoholic fermentation for 7-8 days in rotofermenters at controlled temperature.
生產技術 The malolactic fermentation happens in oak wood.
陳年 Entire in barriques French new of medium toasting for 20-22 months. after l' sharpening the wine comes transferred in bathtubs d' steel for approximately 3 months and then bottled, follows a sharpening in bottle of approximately 12 months. No filtration and no clarifying
酒精 14.50%
生產年份 12,000 瓶
匹配 Ideal with grilled food, sauced and elaborated meat and wild game
On sale 價格 La Spinetta Barbaresco Gallina 2012 HK$ 890.00 

La Spinetta

該Rivetti家庭故事開始於19世紀90年代,當喬瓦尼Rivetti,三Rivetti兄弟,卡羅,布魯諾和喬治爺爺,離開皮埃蒙特阿根廷。像當時許多意大利人,他夢見回到富人和有權勢的人,也許甚至有一天能夠成為一位偉大的酒在他的祖國。 他從來沒有,儘管他的兒子朱塞佩(綽號針)一樣。針利迪婭結婚,買了葡萄園並開始釀酒。在1977年的家庭佔去了住所在洛杉磯斯皮內塔(山頂)在卡斯塔尼奧蘭澤。這是莫斯卡托D'Asti的國家的心臟,家庭相當輕,簡單的甜點酒。但Rivettis認為莫斯卡托過的偉大的潛力,...
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皮埃蒙特

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