Valle Reale San Calisto Montepulciano d'Abruzzo 2015

Valle Reale San Calisto Montepulciano d'Abruzzo 2015

Valle Reale, 0,75 l - 12.50%
100% Montepulciano

HK$ 450.00
价格 
缺货

阿布鲁佐 - Italy
红葡萄酒 醇

How to serve

Serve at:

16 - 18°C.

调迁时间::

1 Hour

Longevity:

15 - 25年

酒杯:
酒体丰满和非常成熟的红葡萄酒
Valle Reale San Calisto Montepulciano d'Abruzzo 2015
If you want to show that the Montepulciano d'Abruzzo can be expressed differently in Abruzzo National Parks and nature of "high altitude", the San Calisto is its proof. This cru is absolutely fascinating and complex in its clean smell.

香气/花束

The very dark fruit dominates the nose, there is a clear blueberry, accompanied by hints of spices such as coffee and hot chocolate that blend well with the mood of balsamic clove and wet stone of the mineral.

味道

Ambitious, a remarkable structure, the full body stretches to taste with exceptional freshness and striking minerality.

Pairing

Meat
奶酪

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Features

名称 Valle Reale San Calisto Montepulciano d'Abruzzo 2015
葡萄酒类型 红葡萄酒 醇
分类 DOC Montepulciano d'Abruzzo Rosso
年份 2015
格式 0,75 l Standard
酒精 12.50%
葡萄 100% Montepulciano
国家 Italy
区域 阿布鲁佐
土地的组成 Medium textured, clayey limestone, rich in structure.
系统 Abruzzo pergola and trellis.
每公顷植物数量: 2500 plants / ha tent - 6700 vines / ha back
每公顷产量: 38 q.li/ha
收成 First week of November and harvested by hand into the box.
发酵温度 30° - 32° C
酿造 Malolactic fermentation in French oak barrels.
陈年 In French oak for 18 months and 6 months of aging in bottle.
总酸度 6.93 gr/L
PH值 3.32
干提取 30.80 gr/L
生产年份 2,500 瓶
Sulphites Contains sulphites

Official awards

专家

奖项

描述

葡萄收获期

James Suckling
93/100 
2015
Robert Parker
93/100 
2015
xtraWine
94/100 
2015
Veronelli
 
3红星 - 一款精良的葡萄酒 2012
Vinous
92/100 
2012
Bibenda
 
5串葡萄 - 一款精良的葡萄酒 2008
Gambero Rosso
 
3红杯 - 绝对卓越。 只有305对18000。 2008
Veronelli
 
3 gold stars - 其中最好的酒。 在至少3年来排行最高。 2008
Valle Reale
From this winery:

A company, that of Valle Reale, in that of Popoli, which works well, managing to put tradition and personality into its wines. The intent is, in fact, to respect, on the one hand the viticultural history of the area, and on the other, bring it forwar...

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