Tramin Chardonnay Glarea 2022

Tramin Chardonnay Glarea 2022

Cantina Tramin, 0,75 l - 13.50%
100% Chardonnay

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价格 
不可购买

特伦蒂诺上阿迪杰 - Italy
白葡萄酒 醇

How to serve

Serve at:

12 - 14°C.

Longevity:

5 - 10年

酒杯:
健全和成熟的白 ​​​​ 葡萄酒
Tramin Chardonnay Glarea 2022
Südtirol/Alto Adige is the dynamic winegrowing region at the northern end of Italy that combines a brisk alpine climate, mountain viticulture and complex geology with the brilliance of Mediterranean sunshine. Here, in Cantina Tramin the vineyards are cared for by the many hands of the 300 small growers whose heritage it is to coax the best out of their grapes, culminating in wines which reflect the uniqueness of the area they call home.

颜色

Glarea is straw yellow with greenish hues.

香气/花束

Ripe banana, apricot and pineapple dominate in the nose.

味道

This Chardonnay tastes fresh and juicy and is characterised by fullness and a distinctive minerality.

Pairing

Glarea is an all-rounder and can be paired with any first course that is savoury in flavour, from vegetable minestrone to spaghetti with clams. It tastes marvellous with tasty fish or delicate white meat dishes. Also try it with your pizza, especially if topped with buffalo mozzarella.

第一道菜
鱼类
甲壳类动物
奶酪
Poultry
White fish
Vegetarian
比萨

Features

名称 Tramin Chardonnay Glarea 2022
葡萄酒类型 白葡萄酒 醇
分类 DOC Alto Adige Chardonnay
年份 2022
格式 0,75 l Standard
酒精 13.50%
葡萄 100% Chardonnay
国家 Italy
区域 特伦蒂诺上阿迪杰
历史 The name Glarea stems from Rhaeto-Romance language and means a pile of gravel, a clear reference to the composition of the soil in the vineyards.
气候 Altitude: 220-280 m. a.s.l.
土地的组成 Limestone and gravel.
每公顷产量: 55hl
收成 The grapes are harvested by hand in small bins and gently pressed immediately following harvest.
酿造 The wine ferments in oak barrels at controlled temperature (19°C), followed by partial malolactic fermentation.
陈年 Maturation also takes place in oak (barriques, tonneaux and 12 hl barrels).
总酸度 5.80 gr/L
余糖 1.00 gr/L
Sulphites Contains sulphites
匹配 Glarea is an all-rounder and can be paired with any first course that is savoury in flavour, from vegetable minestrone to spaghetti with clams. It tastes marvellous with tasty fish or delicate white meat dishes. Also try it with your pizza, especially if topped with buffalo mozzarella.

Official awards

专家

奖项

描述

葡萄收获期

xtraWine
89/100 
2020
Cantina Tramin
From this winery:

It was in the year 1898 that Christian Schrott, parish priest of Tramin and deputy of the Austrian parliament, decided to found the Wine Producers’ Cooperative of Tramin, one of the first to appear in this zone. After more than a hundred years, the T...

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