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Refosco dal peduncolo rosso between 13.5-15.9% 葡萄酒

总数 4 products
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93
红葡萄酒 醇
HK$ 307.00
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Last 4 bottles
87
红葡萄酒 醇
HK$ 154.00
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Last 6 bottles
89
红葡萄酒 醇
HK$ 269.00
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Last 6 bottles
94
红葡萄酒 醇
HK$ 2,326.00
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Rare product, last 3 bottles

生产者信息

土人
（本地）
购买葡萄酒 土人 - （本地）
葡萄品种 Refosco dal Peduncolo Rosso
同义词 refosco, refosco nostrano.
葡萄色 红葡萄
芳香 中性
初始蔓延 土人
活力 优
成熟期 End of September, first decade of October.
生产率 Slow to get fruit, but later on the vine produces constantly and to a good extent.
产区 It is cultivated in Friuli-Venezia Giulia and Veneto.
历史 It is an ancient Friulian vine with well-defined characters. Known as early as 1700, it has had a remarkable diffusion across the region over the last decades, replacing other, more productive but less valuable refinements.
识別葡萄品种特征 分类 Leaf: large, rounded or pentagonal, five-lobed, smooth, flat; Average fabric consistently; Top green color page; Bottom tomentosa; Basic breasts not very marked; Deep, open breasts; Deep petiole breast, closed at overlapping margins; Wide tooth, not marked, dull. Bunch: pyramidal cone, enlarged to base, medium, spatula, winged, simple; Very long peduncle, vinous red (characteristic); Raspberry herbaceous, vinous red; Green pedicels. Acino: medium, tending to the small, round; Black peel, opaque, slightly peeled, thick, strong enough, not tannic; Sweet, loose pulp; Slightly reddish brush.
特色酒 From the refocus from the red peduncle you get a deep ruby ​​red wine, from the scent I mean and fruity, with marasca notes and berries. The great taste-olfactory persistence confirms a taste on a full, slightly tannic and bitter texture.
笔记 Disease resistance: good; Suffers from oidium.

Images Refosco dal Peduncolo Rosso

Refosco dal Peduncolo Rosso 1
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