Prunotto Bricco Colma Monferrato 2011

Prunotto Bricco Colma Monferrato 2011

Prunotto (Antinori), 0,75 l - 14.00%
100% Albarossa

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价格 
不可购买

皮埃蒙特 - Italy
红葡萄酒 醇

How to serve

Serve at:

18 - 20°C.

调迁时间::

1 Hour

Longevity:

10 -15年

酒杯:
酒体丰满和非常成熟的红葡萄酒
Prunotto Bricco Colma Monferrato 2011
This wine has a very deep ruby red colour exalting its enveloping, elegant, and well-balanced character. The variety of scents gives a powerful and fresh wine in the mouth.

颜色

Deep ruby red with purple reflections.

香气/花束

Dense with hints of sour black cherry, spices, and graphite.

味道

Enveloping. The typical acidity of the grapes is elegant, complex, and well-balanced.

Pairing

Roast meat, boiled meat, and mid-aged cheeses.

第一道菜
Meat
野味
奶酪

Features

名称 Prunotto Bricco Colma Monferrato 2011
葡萄酒类型 红葡萄酒 醇
分类 DOC Monferrato Rosso
年份 2011
格式 0,75 l Standard
酒精 14.00%
葡萄 100% Albarossa
国家 Italy
区域 皮埃蒙特
Location Alba (Cuneo).
土地的组成 Clayey with sandy veins.
收成 30th of September.
酿造 The healthy grapes with a good balance of sugar, acid, and polyphenol are destemmed and pressed. The maceration lasts for about 10 days at 30°C.
陈年 The malolactic fermentation finishes at the end of March. After the bottling, carried out a year after ageing, the wine undergoes a further ageing in the bottle.
Sulphites Contains sulphites
匹配 Roast meat, boiled meat, and mid-aged cheeses.

Official awards

专家

奖项

描述

葡萄收获期

James Suckling
95/100 
2011
Veronelli
 
3红星 - 一款精良的葡萄酒 2011
xtraWine
94/100 
2011
Prunotto (Antinori)
From this winery:

Alfredo Prunotto一个著名的葡萄酒制造商谁工作了的时候最负盛名的酿酒厂,接管了1923年,Cantina的SOCIALE“VINI阿尔朗格”(朗格地区合作的葡萄酒)成立于阿尔巴于1904年的,之后第一第一次世界大战,跌倒了困难时期。由于阿尔弗雷多和他的妻子的极大热情,在Prunotto酒厂很快名声大振,在世界各地出口的葡萄酒。 1956年Prunotto从企业退休,本公司所售酒机和朋友的Beppe科拉谁,连同卡罗Filiberti后来又与弟弟蒂诺科拉,在管理与阿尔弗雷多的同样的爱酒...

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