| 土地的组成 |
Red ferrous soil, with underlying limestone layer. |
| 收成 |
Mechanical harvest during the second week of September. |
| 酿造 |
Soft pressing and brief maceration for 2-3 hours in the press. Fermentation: 20 days in stainless steel tanks at 13 °C. |
| 陈年 |
3 months in stainless steel tanks and 2 months in the bottle. |
| 匹配 |
To be combined with fish dishes that are not too demanding or with an Andria burrata. |