Philipponnat Champagne Grand Cru Le Leon Extra Brut 2014

Philipponnat Champagne Grand Cru Le Leon Extra Brut 2014

Philipponnat, 0,75 l - 12.50%
100% Pinot Nero

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价格 
不可购买

香槟酒 - France
白葡萄酒 经典气酒 extra brut

How to serve

Serve at:

06 - 08°C.

Longevity:

10 -15年

酒杯:
静止方法起泡葡萄酒
Philipponnat Champagne Grand Cru Le Leon Extra Brut 2014
It is in the best areas of the Philipponnat vineyard that are home to the cuvée parcels of the Maison. The grapes selected for processing the Léon come from the historic grounds of the Maison, classified as Premier Cru and Grands Cru. These white wines obtained from milled black grapes are aged for at least seven years in the cellar. Their extra-brut dosage allows them to express all the complexity and aromatic richness.

Perlage

Fine and creamy bollicos, persistent ring.

颜色

Dresses of brilliant gold color.

香气/花束

A powerful nose combining the notes of ripe citric fruits, cocoa and spice pan that remembers the fire of wood.

味道

A good structure with a creamy attack and a length in the mouth intense and greedy. This vintage of soft nature features citrus notes, white pepper, sweet paprika and wild strawberries, typical of the minerality of Ay territory.

Pairing

Creating an elegant arrangement with seafood and iodized fish, this wine also forms sublime alliances with Bellota or Cecina ham, and perfectly accompanies the roast lamb, roe deer and washed crusty cheeses.

小吃
第一道菜
Meat
鱼类
甲壳类动物
奶酪

Features

名称 Philipponnat Champagne Grand Cru Le Leon Extra Brut 2014
葡萄酒类型 白葡萄酒 经典气酒 extra brut
分类 AOC Champagne Grand Cru Blanc de Noir Extra Brut
年份 2014
格式 0,75 l Standard
酒精 12.50%
葡萄 100% Pinot Nero
国家 France
区域 香槟酒
Location 100% of Pinot Noir from the only plot of the village "Le Léon" in Ay.
生产技术 45% of the wines are fermented in wood. Extra-brut dosage (4.25g / l) to maintain the balance between freshness and vinosity without removing the character of the wine and its purity.
酿造 Traditional vinification that avoids premature oxidation and malolactic fermentation.
陈年 Aging of at least seven years in the cellars of the Maison at a constant temperature (12 ° C) to obtain maximum complexity and to highlight the secondary and tertiary aromas of wine, signs of prolonged aging on yeasts.
Sulphites Contains sulphites
匹配 Creating an elegant arrangement with seafood and iodized fish, this wine also forms sublime alliances with Bellota or Cecina ham, and perfectly accompanies the roast lamb, roe deer and washed crusty cheeses.

Official awards

专家

奖项

描述

葡萄收获期

xtraWine
90/100 
2014
Vinous
89/100 
2006
Philipponnat
From this winery:

In 1935 Pierre Philipponnat acquired a vineyard considered to be his flagship: the Clos des Goisses vineyard. Consisting of 5.5 hectares with a steeply sloping, south-facing vineyard (today 3.5 hectares of Pinot Noir , Chardonnay 2 hectares, but in 1...

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