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Kellerei St Pauls Praeclarus Blanc de Blancs Pas Dosé Metodo Classico 2016

Kellerei St Pauls Praeclarus Blanc de Blancs Pas Dosé Metodo Classico 2016

Kellerei St. Pauls, 0,75 l - 12.50%
100% Chardonnay

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价格 
不可购买

特伦蒂诺上阿迪杰 - Italy
白葡萄酒 经典气酒 pas dosé

How to serve

Serve at:

00 - 04°C.

Longevity:

5 - 10年

酒杯:
静止方法起泡葡萄酒
Kellerei St Pauls Praeclarus Blanc de Blancs Pas Dosé Metodo Classico 2016
A vintage sparkling wine par excellence. The essence of Chardonnay, full of character and multi-layered. Elegant, deep, and persistent. The Chardonnay grapes come from the company's oldest vines.

Perlage

Fine and persistent.

颜色

Bright straw yellow with silver reflections.

香气/花束

Strong in character, with fine citrus fruits and a hint of white flowers. Nuances of dried fruit, white peaches, ripe apricots, fresh mountain herbs, spiced bread and brioche.

味道

Velvety texture. Long, minerally finish.

Pairing

Ideal for pairing with seafood and raw fish.

小吃
鱼类
甲壳类动物
奶酪
White fish

Features

名称 Kellerei St Pauls Praeclarus Blanc de Blancs Pas Dosé Metodo Classico 2016
葡萄酒类型 白葡萄酒 经典气酒 pas dosé
分类 DOC Alto Adige Spumante
年份 2016
格式 0,75 l Standard
酒精 12.50％
葡萄 100% Chardonnay
国家 Italy
区域 特伦蒂诺上阿迪杰
Location Eppan (Bolzano/Bozen).
气候 Altitude: 300-500 m. a.s.l. Exposure: South-East. Constant downdraughts and changes in temperature combine to produce a unique microclimate developing an optimal acid-to-sugar ratio.
土地的组成 Calcareous dolomite rock with sandy and clayey deposits.
收成 By hand, when grapes are fully ripe.
酿造 Gentle pressing of the whole grapes is followed by several months of ageing of the basic wine in large wooden barrels.
陈年 Fermentation in the bottle according to the Classic Method and ageing on the lees at a constant temperature in an old bunker for 60 months.
总酸度 7.70 gr/L
余糖 0.30 gr/L
Sulphites Contains sulphites
匹配 Ideal for pairing with seafood and raw fish.

Official awards

专家

奖项

描述

葡萄收获期
xtraWine
90/100 
 2014
Kellerei St. Pauls
From this winery:

In 1907, a love for wine and their dedication to winegrowing prompted thirty-six farmers from St. Pauls, Missian, Eppan-Berg and Unterrain to take a joint step towards the future by founding the Kellerei St. Pauls wine cooperative. Flexibility was p...

Kellerei St. Pauls

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