Franco Pacenti Brunello di Montalcino 2015

Franco Pacenti Brunello di Montalcino 2015

Pacenti Franco, 0,75 l - 14.50%
100% Sangiovese

Other vintages available
2017
HK$ 524.00
价格 
购买
Last 3 bottles
24
Order by 10 hrs and 54 mins to receive it 2024年6月24日 in  Hong Kong.

托斯卡纳 - Italy
红葡萄酒 醇

How to serve

Serve at:

18 - 20°C.

调迁时间::

1 Hour

Longevity:

15 - 25年

酒杯:
酒体丰满和非常成熟的红葡萄酒
Franco Pacenti Brunello di Montalcino 2015

颜色

Intense ruby red tending towards garnet.

香气/花束

Floral, fruity, intense with underwood tones.

味道

Great structure, elegant and harmonius extremely persistent.

Pairing

Red meat and game stews, seasoned cheeses. Open the bottle at least two hours before to let the wine breathe. Serve at 18° C in large crystal glasses.

Meat
野味
奶酪
Matured cheese
Pork

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Features

名称 Franco Pacenti Brunello di Montalcino 2015
葡萄酒类型 红葡萄酒 醇
分类 DOCG Brunello di Montalcino
年份 2015
格式 0,75 l Standard
酒精 14.50%
葡萄 100% Sangiovese
国家
区域 托斯卡纳
Location Montalcino (SI)
发酵温度 30 °C
酿造 Medium-long fermentation on pomace, with frequent pumping of the wine over the cap, maximum temperature left to rise freely up to 30 °C.
陈年 More than 30 months in medium-large Slavonian and French oak barrels. Refinement in bottle: more than the required minimum of 4 months, in compliance with the production discipline, in airconditioned rooms.
生产年份 20,000 瓶
Sulphites Contains sulphites
匹配 Red meat and game stews, seasoned cheeses. Open the bottle at least two hours before to let the wine breathe. Serve at 18° C in large crystal glasses.
On offer 价格 Franco Pacenti Brunello di Montalcino 2015 HK$ 524.00 

Official awards

专家

奖项

描述

葡萄收获期

Bibenda
 
4串葡萄 - 一款极好的葡萄酒 2015
Decanter
95/100 
2015
James Suckling
93/100 
2015
Robert Parker
93/100 
2015
Vinous
93/100 
2015
xtraWine
94/100 
2015
Veronelli
 
3红星 - 一款精良的葡萄酒 2016
Vitae AIS
 
3 小道消息 - 一款精良的葡萄酒 2016
Veronelli
 
3红星 - 一款精良的葡萄酒 2014
Veronelli
 
3红星 - 一款精良的葡萄酒 2012
Pacenti Franco
From this winery:

The company Franco Pacenti – Canalicchio stands at the foot of the hill of Montalcino, on the north-eastern side, in the basin of the Canalicchio, classic and historical area, counted among the most suitable of the title. Founded in the ’60s by the ...

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