D'araprì rosé brut metodo classico

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D'Araprì Rosé Brut Metodo Classico

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D'Araprì, 0,75 l - 13.00%
Montepulciano, Pinot Nero

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普利亚 - Italy
桃红葡萄酒经典气酒 brut

How to serve

Serve at:

06 - 08°C.

Longevity:

5 - 10年

酒杯:

D'Araprì Rosé Brut Metodo Classico

The rosé wine is a typical wine produced especially in south of Italy. Therefore the d’Araprì house has created this Brut Rosè sparkling wine which has a light pink rose colour with reflections of onion skin. It has a strong flavour and long lasting.

	Perlage Soft foam and with fine persistent perlage.
	颜色 Salmon pink with shades of purple and gold.
	香气/花束 Intense nose, fresh and sweet fragrance of flowers and a delicate fusion of bread, toast and ripe fruit.
	味道 Complex aromas introduce a lively palate, a full and enveloping mouthfeel with a very fine bubble. Dry yet rounded, savoury, long persistence, with a balanced taste texture and pleasant drinkability.

Pairing

It pairs wonderfully with medium-aged Caciocavallo Podolico cheese. Refined and original as an aperitif, excellent at the end of a meal with dry pastries, it is the softest sparkling wine the House offers. Desirable at any time, it is a symbol of love and happiness

小吃

奶酪

蛋糕

Features

名称	D'Araprì Rosé Brut Metodo Classico
葡萄酒类型	桃红葡萄酒经典气酒 brut
分类	VSQ
格式	0,75 l Standard
酒精	13.00％
葡萄	Montepulciano, Pinot Nero
国家	Italy
区域	普利亚
Location	San Severo.
气候	Altitude: 80-100 m. a.s.l. Exposure: South South-West.
系统	Espalier, Apulian Pergola.
每公顷植物数量：	Espalier, 3,500 plants per hectar, Apulian Pergola 2,000 plants per hectar.
每公顷产量：	10,000-12,000kg/h
收成	Late August Black Pinot and late September Montepulciano, with manual gathering and selection of the grapes.
酿造	Each bottle rests minimum 24 months sheltered from light, drafts and knocks, at a temperature of 13 °C, in the cellars of our ancient winery. Flowing into (degorgement): a la glace with the additiong of the dosing syrup (liquer d’expedition), about two months before the marketing.
生产年份	25,000 瓶
Sulphites	Contains sulphites
匹配	It pairs wonderfully with medium-aged Caciocavallo Podolico cheese. Refined and original as an aperitif, excellent at the end of a meal with dry pastries, it is the softest sparkling wine the House offers. Desirable at any time, it is a symbol of love and happiness

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Official awards

专家	奖项	描述	葡萄收获期
Bibenda		4串葡萄 - 一款极好的葡萄酒	N/A
Robert Parker	90/100	90/100	N/A
Vitae AIS		3 小道消息 - 一款精良的葡萄酒	N/A
xtraWine	89/100	89/100	N/A

D'Araprì

From this winery:

Winery and point of reference for the viticultural territory of Southern Italy which was the first to produce in Daunia products obtained through the Classic Method. In about forty years of activity it offers high quality wines with the almost exclus...

D'Araprì