Col D'Orcia Spezieri Bio 2020
In Renaissance Florence, the word "Spezieri" referred to spice merchants. This wine takes its name from the ancient art of blending as it is a mixture of Sangiovese spiced with another traditional Tuscan grape variety Ciliegiolo, with small quantities of other varieties produced in the Col d'Orcia area. Spezieri is a young, fruity, easy-drinking wine to be consumed with daily meals. Due to its composition, it is very versatile in pairing with food. It is also enjoyable chilled in summer.