气候 |
Altitude: 250 m. a.s.l. Exposure: South-East. |
土地的组成 |
Medium-textured soils rich in skeleton, on a gravelly layer in depth. |
收成 |
Manual harvesting of the best bunches. |
酿造 |
Soft pressing with destemming. Maceration of the grapes for 7-8 days. |
陈年 |
In steel and then in the bottle. |
匹配 |
Perfect to put on the table every day, it goes perfectly with Romagna dishes such as tagliatelle with meat sauce, chicken cacciatora, roast rabbit, medium-aged cheeses. |