葡萄 |
33% Chardonnay, 45% Pinot Nero, 22% Pinot Meunier |
酿造 |
Exclusively made from the first pressings, Bruno Paillard Première Cuvée is kept 3 years on lees before being aged another 6 months post disgorgement. The very low, Extra-Brut dosage is kept below 6 g/l to preserve the purity of the wine. This deliberately long ageing is thus key to enable the wine to fully express its richness without any austerity. |
陈年 |
Ageing is longer than the legal requirement; 3 years sur lie, then a minimum of a further 5 months after disgorgement. |
匹配 |
Whilst the wine opens up in the glass and gets warmer, it expresses light plum and pear flavours. The palate is full, quite long with a very clean finish. The Première Cuvée Champagne is an excellent aperitif. It matches divinely with cheese (Brie de Meaux, Camembert, aged salers), poultry and shellfish. |
On offer |
价格 Bruno Paillard Champagne Premiere Cuvée Extra Brut HK$ 450.00
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