| 识別葡萄品种特征 分类 |
Leaf: medium size, orbicular shape, three-lobed with lyreous petiolar sinus closing or closed with sometimes overlapping edges; lateral sinuses superior to V and inferior lateral sinuses absent or barely mentioned; thick flap with sloping edges, blistering surface; eaves bent lobes; angle at the top of the right terminal lobes; upper page hairless, opaque, dark green, with light green veins; fluffy underside, gray-green with protruding, woolly veins, red towards the base; not very pronounced, regular, convex lateral teeth.
Bunch with industrial maturity: rather small (length 15-17 cm); compact, cylindrical, often winged (with 1 wing); visible and woody peduncle until the first branching.
Berry: medium, 16-18 mm, spheroid, regular, persistent navel; circular cross section, regular; pruinose blue-black peel, of medium consistency; colorless juice, neutral in flavor, juicy pulp; short and green pedicel; brown rim, not very evident; medium brush, pink. |