| 识別葡萄品种特征 分类 |
Leaf: small to medium, pentagonal, tri-pentalobate; leaf blade flat with smooth surface; open V-shaped petiolar sinus; narrow V-shaped upper and lower lateral sinuses, sometimes tending to close.
Bunch: medium or small, conical, elongated, sometimes with one or two wings, rather sparse.
Berry: small or very small, spheroidal; skin very pruinose, thin, tender, red-violet in colour; flesh with a neutral flavour. |