Domaine De La Vougeraie Nuits St. Georges 1er Cru Clos Thorey Monopole 2015

Domaine De La Vougeraie Nuits St. Georges 1er Cru Clos Thorey Monopole 2015

Domaine De La Vougeraie, 0,75 l - 13,00%
100% Pinot Nero

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Prix 
Non disponible

Bourgogne - France
Rouge tranquille

Comment le servir

Servir à:

16 - 18°C.

Temps de décantation:

1 Heure

Longévité:

15-25 ans

Verre:
Vins Rouges Jeunes
Domaine De La Vougeraie Nuits St. Georges 1er Cru Clos Thorey Monopole 2015
The vineyards, solidly seated on middle Jurassic sedimentary formations, are cut in two by the town, where the Meuzin stream flows out of the Combe de la Serrée. To the north lies Vosne-Romanée, to the south, Premeaux-Prissey. Being exposed to a variety of directions, the characteristic tastes vary, with more rustic wines to the south of the village. Nuits wines are only at their best after several years, and are ideal for patient collectors.

Couleur

Ruby red.

Parfum

The olfactory attack is given by fruity and floral aromas, followed by hints of mushrooms and undergrowth that lead to pleasant hints of wood on the finish.

Saveur

Tasty and fruity, with dense tannins and well integrated in the solid texture with a sapid and mineral finish.

Accompagnements

It goes well with roasted and braised red meats, but also with simple beef steaks or grilled pork chops.

Pâtes
Viande
Gibier
Fromages

Caractéristiques du produit

Nom Domaine De La Vougeraie Nuits St. Georges 1er Cru Clos Thorey Monopole 2015
Type Rouge tranquille
Classement AOC Nuits Saint Georges Premier Cru
Année 2015
Format 0,75 l Standard
Teneur en alcool 13,00% en volume
Cépages 100% Pinot Nero
Pays France
Région Bourgogne
Emplacement Premeaux Prissey (France)
Rendement par hectare 22 h/Ha
Vendanges September 9th. Selection in the vineyard and on arival in the winery.
Vinification 75% of whole grapes. Not crushed and vatted by gravitaty. No yeast addition. Maceration: pre-fermentation, cold (12-15°C) for 5 days. Length of maceration: 17 days. Cap-punched once a day until mid-fermentation and a light pumping-over until the end of vatting time.
Affinage 14 months in oak barrels. Percentage of new barrels: 40% Toasting: long and slow. Source of wood: forest of Citeaux, Tronçais Light and soft filtration. No fining.
Allergènes Contient des sulfites
À déguster avec It goes well with roasted and braised red meats, but also with simple beef steaks or grilled pork chops.

Prix officiels

Guide expert

Prime

Description

Millésime

Robert Parker
91/100 
2015
Vinous
92/100 
2015
xtraWine
91/100 
2015
Wine Spectator
92/100 
2014
Domaine De La Vougeraie
Depuis ce domaine :

Le Domaine de La Vougeraie a été créé en 1999, mais son histoire remonte à 1964 et les premiers vignobles de la famille étaient "Les Evocelles" au nord de Gevrey-Chambertin.

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