Silvio Grasso
Silvio Grasso Langhe Dolcetto 2023
Prix habituel
€10,00
Disponibilité immédiate
Dernières 4 bouteilles restantes
| Denomination | Langhe DOC |
|---|---|
| Size | 0,75 l |
| Alcohol content | 13.0% par volume |
| Area | Piémont (Italie) |
| Grape varieties | 100% Dolcetto |
| Aging | Ageing in steel tanks for 7-8 months. Refinement in the bottle for 1 month. |
Détails
Servir à :
14 -16 °C.
Longévité :
05 - 10 ans
Temps de décantation :
1 heure
Accords
Viande
Gibier
Fromages
Porc
Producteur
Silvio Grasso
De ce vignoble
- Année de création: 1927
- Oenologue: Alessio Federico, Paolo Grasso, Silvio Grasso
- Bouteilles produites: 80.000
- Hectares: 11
The Silvio Grasso company was founded in 1927. However, it was only in the mid-eighties that Alessio Federico, who took over from his father Silvio, began to bottle the entire production.
The company has 11 hectares of vineyards, and is family-run by Alessio, his wife Marilena, and his sons Paolo and Silvio. Lire la suite
The company has 11 hectares of vineyards, and is family-run by Alessio, his wife Marilena, and his sons Paolo and Silvio. Lire la suite
| Name | Silvio Grasso Langhe Dolcetto 2023 |
|---|---|
| Type | Rouge tranquille |
| Denomination | Langhe DOC |
| Vintage | 2023 |
| Size | 0,75 l |
| Alcohol content | 13.0% par volume |
| Grape varieties | 100% Dolcetto |
| Country | Italie |
| Region | Piémont |
| Vendor | Silvio Grasso |
| Origin | Diano d'Alba |
| Climate | Exposure: South-east. |
| Soil composition | Calcareous |
| Yield per hectare | 80 q. |
| Wine making | Fermentation on the skins in steel tanks for 10 days. |
| Aging | Ageing in steel tanks for 7-8 months. Refinement in the bottle for 1 month. |
| Allergens | Contains sulphites |