Vincent Cuillier
Coteaux Champenois Blanc Chardonnay 2022
| Denomination | AOC Coteaux Champenoise Blanc |
|---|---|
| Size | 0,75 l |
| Alcohol content | 12.5% by volume |
| Area | Champagne region (France) |
| Grape varieties | 100% Chardonnay |
| Aging | After fermentation, the wine is aged in barrels for 20 months, a technique that develops its complexity and structure while respecting the integrity of the fruit. |
Description
Still white wine from the Coteaux Champenois AOC, produced by Vincent Cuillier in the Champagne region, 2022 vintage. 100% Chardonnay. 0.75L bottle. A wine born from the passion of Vincent Cuillier, who has managed the family vineyards in Pouillon since 2015. This Chardonnay, with light maceration of the skins, offers a refined sensory experience, characterized by the freshness and minerality typical of the Pouillon terroir. After fermentation, the wine is aged in barrique for 20 months, a technique that develops its complexity and structure while respecting the integrity of the fruit.
Tasting notes
Taste
Serve at:
10 - 12 °C
Longevity:
05 - 10 years
Vincent Cuillier, who is passionate about reviving old varieties such as Petit Meslier, Blanc Vrai, Fromenteau, Arbane and Chardonnay Rosé, replants these varieties in planted vines and whole plots in order to rediscover their long-term potential, especially in the face of the challenges of climate change. His champagnes, made from atypical sandy terroirs, are distinguished by their exceptional finesse and nuanced complexity. The majority of Vincent's plots are made up of old vines, using massal and clonal selections to support the sustainable development of the Champagne region. Welcome to the refined and authentic world of Vincent Cuillier. Read more
| Name | Vincent Cuiller Coteaux Champenois Blanc Chardonnay 2022 |
|---|---|
| Type | White still |
| Denomination | Coteaux Champenoise AOC |
| Vintage | 2022 |
| Size | 0,75 l |
| Alcohol content | 12.5% by volume |
| Grape varieties | 100% Chardonnay |
| Country | France |
| Region | Champagne region |
| Vendor | Vincent Cuillier |
| Origin | Village of Pouillon, in the Hermitage area |
| Wine making | This white wine is distinguished by the light maceration of the skins, which gives it a unique aromatic depth. |
| Aging | After fermentation, the wine is aged in barrels for 20 months, a technique that develops its complexity and structure while respecting the integrity of the fruit. |
| Allergens | Contains sulphites |