Pojer e Sandri

Fiorentino Sandri and Mario Pojer founded the company in 1975. The founders' ambition was to produce a fine wine, starting with two hectares of vines on the Faeso hill, an area considered paradoxically unsuited to quality viticulture.

That same year, the immediate success of their first Müller Thurgau triggered a chain reaction, still ongoing, of new acquisitions, investments in the company, studies and experiments. A paradigm of innovative, imaginative and healthy winemaking, capable of rapidly catching up with the big names in the region, nurtured by thirty-three hectares of vineyards located mainly on the impervious terraces of the Cembra Valley.
Pojer e Sandri
Pojer e Sandri
Pojer e Sandri
Start up year
1975
Oenologist
Mario Pojer
Bottles produced
250.000
Hectares
33
Type of cultivation
Organic farming
Location
Via Molini, 4 - Faedo (TN)
Production area: Trentino Alto Adige
Trentino Alto Adige
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Pojer e Sandri wines

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