Awards
Details
Perfume
Taste
Serve at:
10 - 12 °C.
Longevity:
05 - 10 years
Pairings
Fish
Cheese
Poultry
White fish
Vegetarian
Producer
Domaine Lavantureux
From this winery
Since the 17th century, the land, the vines and the passion have been passed down from generation to generation. Marine and Gervais, our paternal grandparents, sold the estate's wines in Feuillette (132-litre barrels, typical of Chablis) in Auxerre and Paris.
Roland was the first to bottle the wines in 1979. It was at this point that he gave the estate its name. Joined by Brigitte, our parents then expanded the estate to 20 hectares and developed bottle sales in France and abroad. Read more
Roland was the first to bottle the wines in 1979. It was at this point that he gave the estate its name. Joined by Brigitte, our parents then expanded the estate to 20 hectares and developed bottle sales in France and abroad. Read more
| Name | Roland Lavantureux Chablis 1er Cru Vau de Vey 2022 |
|---|---|
| Type | White still |
| Denomination | Chablis AOC |
| Vintage | 2022 |
| Size | 0,75 l |
| Alcohol content | 12.5% by volume |
| Grape varieties | 100% Chardonnay |
| Country | France |
| Region | Burgundy |
| Vendor | Domaine Lavantureux |
| Wine making | Alcoholic fermentation in stainless steel vats to control the temperature and obtain the greatest finesse and precision of aromas. |
| Aging | Ageing lasts 12 to 15 months, with 50% in stainless steel vats to preserve freshness and fruitiness, and 50% in new barrels that have been used for five wines. Barrel ageing adds complexity and depth to the wine. Blending with the portion aged in vats allows us to find the ideal balance for each cuvƩe every year. |
| Allergens | Contains sulphites |

