Serve at:
12 - 14 °C.
Longevity:
05 - 10 years

Producer
Millton Vineyards
From this winery
The Millton Vineyard’s three individual Gisborne vineyards; Opou, Te Arai and the Clos de Ste. Anne are located in Manutuke. The unique character of the appellation is its proximity to the influence of the Pacific Ocean together with the geologically youthful sedimentary soils. Cooling sea breezes keep the climate friendly and temperate in high summer.
Traditional viticulture is practiced in all vineyards and all are dry-farmed, with no insecticide, herbicide, systemic fungicide or soluble fertilisers used. Read more
Traditional viticulture is practiced in all vineyards and all are dry-farmed, with no insecticide, herbicide, systemic fungicide or soluble fertilisers used. Read more


Fish
Shellfish
Cheese
Poultry
White fish
Vegetarian
Name | Millton Vineyards Libiamo Chardonnay 2020 |
---|---|
Type | White green still |
Denomination | N/A |
Vintage | 2020 |
Size | 0,75 l |
Alcohol content | 13.0% by volume |
Grape varieties | 100% Chardonnay |
Country | New Zealand |
Region | New Zealand |
Vendor | Millton Vineyards |
Wine making | Fermented on skins for 235 days this wine is Grown traditionally and fermented without intervention. A pure expression of The Opou Vineyard, home to Chardonnay for 50 years now telling us its stories with a new voice. |
Aging | Unfined and unfiltered, this uncompromised wine offers a perfect journey from our place to your glass. With love and gratitude. |
Allergens | Contains sulphites |