Jermann
Ribolla Gialla Vinnae 2025
| Denomination | IGT Venezia Giulia |
|---|---|
| Size | 0,75 l |
| Alcohol content | 12.5% by volume |
| Area | Friuli-Venezia Giulia (Italy) |
| Grape varieties | 90% Ribolla Gialla, 5% Friulano/Sauvignon Vert, 5% Riesling |
| Aging | 6 months in 750-litre Slavonian oak casks. |
| Other years | 2014 , 2024 |
Description
Semi-aromatic still white wine from Friuli-Venezia Giulia, 12.5% ABV, produced by Jermann. Blend: 90% Ribolla Gialla, 5% Friulano/Sauvignon Vert, 5% Riesling. 0.75L bottle. A wine that tells the story of a family, founded in 1881, and a unique terroir. Aged for 6 months in 750-liter Slavonian oak barrels. Fruity, minerally, elegant aroma despite its rustic simplicity. Bright, pale straw yellow, dry, fresh, and savory, this wine perfectly expresses the characteristics of Ribolla Gialla.
Tasting notes
Perfume
Color
Taste
Serve at:
08 - 10 °C
Longevity:
03 - 05 years
- Start up year: 1881
- Oenologist: Luca Belluzzo
- Bottles produced: 1.500.000
- Hectares: 180
1930-1940: Angelo Jermann, who is 93 today, not only continues the family's grape-growing tradition but also keeps livestock and transforms Jermann into an all-around, successful farm.
1971-1973: Silvio Jermann, son to Angelo and Bruna and an enology graduate of both Conegliano and San Michele, revolutionizes the Jermann winery after a research sabbatical overseas, creating Vintage Tunina.
1975: Official release of Vintage Tunina, which fast achieves cult status and effectively launches Jermann's new course.
07/07/2007: Silvio inaugurates a second Jermann winery: Ruttars. Read more
| Name | Jermann Ribolla Gialla Vinnae 2025 |
|---|---|
| Type | White still semi-aromatic |
| Denomination | Venezia Giulia IGT |
| Vintage | 2025 |
| Size | 0,75 l |
| Alcohol content | 12.5% by volume |
| Grape varieties | 90% Ribolla Gialla, 5% Friulano/Sauvignon Vert, 5% Riesling |
| Country | Italy |
| Region | Friuli-Venezia Giulia |
| Vendor | Jermann |
| Origin | Villanova di Farra - GO |
| Soil composition | Prevalent marls and sandstones. |
| Aging | 6 months in 750-litre Slavonian oak casks. |
| Allergens | Contains sulphites |