Weingut Steinhaus
Weingut Steinhaus Sauvignon 2021
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| Denomination | Alto Adige DOC |
|---|---|
| Size | 0,75 l |
| Alcohol content | 12.5% by volume |
| Area | Trentino Alto Adige (Italy) |
| Grape varieties | 100% Sauvignon |
| Aging | The wine, afterwards, rests throughout the Winter on its fine lees, to then be bottled the following Spring maintaining an unmistakable aroma, freshness and flavor. |
Awards
-
2021
2One of the most prestigious wine guides in Italy.
Details
Perfume
Color
Taste
Serve at:
12 - 14 °C.
Longevity:
05 - 10 years
Pairings
Starters
Pasta
Fish
Shellfish
Cheese
Matured cheese
White fish
Producer
Weingut Steinhaus
From this winery
- Start up year: 2017
- Bottles produced: 30.000
- Hectares: 7
Steinhaus is just a short walk from the white bell tower of Buchholz, set amongst woods, streams and vineyards. You can hear the bells chiming at midday from the house made of stone.
The estate, purchased by the Gussalli Beretta family in 2017, has nine hectares of vineyards in a single block, planted with Pinot Noir, Chardonnay, Gewürztraminer, Sauvignon Blanc, Kerner and Pinot Blanc. A fully operational winemaking and ageing cellar and an old farmhouse, originally dedicated to hospitality and currently undergoing renovation, complete the property. Read more
The estate, purchased by the Gussalli Beretta family in 2017, has nine hectares of vineyards in a single block, planted with Pinot Noir, Chardonnay, Gewürztraminer, Sauvignon Blanc, Kerner and Pinot Blanc. A fully operational winemaking and ageing cellar and an old farmhouse, originally dedicated to hospitality and currently undergoing renovation, complete the property. Read more
| Name | Weingut Steinhaus Sauvignon 2021 |
|---|---|
| Type | White still |
| Denomination | Alto Adige DOC |
| Vintage | 2021 |
| Size | 0,75 l |
| Alcohol content | 12.5% by volume |
| Grape varieties | 100% Sauvignon |
| Country | Italy |
| Region | Trentino Alto Adige |
| Vendor | Weingut Steinhaus |
| Origin | Bucholz di Salorno (BZ). |
| Climate | Altitude: 600m. a.s.l. The climatic trend of the Bucholz di Salorno area is characterized by strong temperature variations, with hot days influenced by the Mediterranean climate and cold nights with very cool winds coming down from the mountains. |
| Harvest | The grapes are harvested by hand and placed in small boxes. |
| Wine making | As soon as they arrive at the production facility they are softly pressed and the juice is subjected to a static clarification. Fermentation takes place at controlled temperature in stainless steel tanks. |
| Aging | The wine, afterwards, rests throughout the Winter on its fine lees, to then be bottled the following Spring maintaining an unmistakable aroma, freshness and flavor. |
| Allergens | Contains sulphites |