Description
The fruity notes of Sangiovese combine with the herbaceous ones of Merlot to create a refined and balanced wine. Delicate yet impressive nuances complement its softness and complexity.
Details
Perfume
Color
Taste
Serve at:
16 - 18 °C.
Longevity:
10 - 15 years
Decanting time:
1 hour
Pairings
- Start up year: 1964
- Oenologist: Staff aziendale
- Bottles produced: 2.500.000
- Hectares: 355
Umberto Cesari’s mission is guided by its founding values: respect for tradition, protecting the environment and the vines, the value of human experience and people supported by the latest technology and techniques, both in the vineyard and in the winery. Each year our passion for winemaking leads us to make new investments and to experiment. Our innovative spirit and vocation for research make for even higher quality standards. Read more
| Name | Umberto Cesari Sangiovese Merlot Yemula 2020 |
|---|---|
| Type | Red still |
| Denomination | Rubicone IGT |
| Vintage | 2020 |
| Size | 0,75 l |
| Alcohol content | 14.0% by volume |
| Grape varieties | 70% Sangiovese Grosso, 30% Merlot |
| Country | Italy |
| Region | Emilia-Romagna |
| Vendor | Umberto Cesari |
| Origin | Castel San Pietro Terme (Bologna). |
| Soil composition | Medium-textured. |
| Yield per hectare | 7,500 kg/hectare. |
| Fermentation | 15-20 days. |
| Wine making | 15-20 days of temperature-controlled fermentation followed by malolactic fermentation in wooden barrels. |
| Aging | 18 months in small new 550-litre tonneaux. |
| Allergens | Contains sulphites |

