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Sella & Mosca

Sella & Mosca Vermentino Sardegna Ambat 2022

White still

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Regular price HKD205.00
Regular price HKD205.00 Sale price
Sale Sold out

Other years:

2023

Multiple purchases: add more bottles to cart with one click

$615.00

3 bottles

Last 4 bottles remaining
Denomination Vermentino di Sardegna DOC
Size 0,75 l
Alcohol content 14.0% by volume
Area Sardinia (Italy)
Grape varieties 100% Vermentino
Aging Short ageing in bottle.
Other years 2023
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Awards

  • 2022

    4

    Italian Sommelier Foundation (FIS) guide This has been one of the most prestigious wine guides in Italy for over 10 years.

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Details

Profumo

Perfume

A rich and complex wine, it offers sensations of white flowers and exotic fruit, white almond and aniseed.

Gusto

Taste

Voluminous yet graceful in the mouth, with a crisp, tasty and marine, warm finish.

Serve at:

12 - 14 °C.

Longevity:

05 - 10 years

Full Bodied and Aged White Wines

Pairings

Fish
Shellfish
Cheese
White fish

Producer
Sella & Mosca
From this winery
  • Start up year: 1899
  • Oenologist: Giovanni Pinna
  • Bottles produced: 4.800.000
  • Hectares: 520
Sella & Mosca is one of the most important wineries in Sardinia, whose history began over a century ago when two Piedmontese men, the lawyer Mosca and the engineer Sella, reclaimed the land where the 540 hectares of vines now stand. On Xtrawine great attention is devoted to Sella & Mosca wines featuring bottles that have received major awards from Bibenda, Gambero Rosso and AIS, with an ageing capacity of 10 to 15 years. Today, the Cantina Sella & Mosca is owned by the Campari Group, which continues the production of bottles with the sunny character typical of the area in which they are located and involves the production of: Vermentino, Cannonau, Torbato and Carignano. Read more

Name Sella & Mosca Vermentino Sardegna Ambat 2022
Type White still
Denomination Vermentino di Sardegna DOC
Vintage 2022
Size 0,75 l
Alcohol content 14.0% by volume
Grape varieties 100% Vermentino
Country Italy
Region Sardinia
Vendor Sella & Mosca
Climate Exposure: North-West.
Soil composition Clayey limestone.
Cultivation system Spurred cordon.
Plants per hectare 4,000.
Yield per hectare 9,500 kg/hectare.
Wine making Soft pressing and cold static settling. Fermentation occurs in stainless steel at a temperature of 18°C. A small part of it takes place in low-temperature barriques.
Aging Short ageing in bottle.
Total acidity 5.6 gr/L
Allergens Contains sulphites