Les Cretes
Chardonnay 2025
Regular price
HKD191.00
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| Denomination | DOC Valle d'Aosta Chardonnay |
|---|---|
| Size | 0,75 l |
| Alcohol content | 14.0% by volume |
| Area | Aosta Valley (Italy) |
| Grape varieties | 100% Chardonnay |
| Aging | "Sur lies 1-2 months. |
Tasting notes
Perfume
Color
Taste
Serve at:
12 - 14 °C
Longevity:
03 - 05 years
Producer
Les Cretes
From this winery
- Start up year: 1989
- Oenologist: Raffaele Crotta, Eleonora Charrère
- Bottles produced: 250.000
- Hectares: 35
The history of the Charrère family since 1750 still sees today the respect of traditions, values and environment handed down with wisdom for 6 generations. Passion, craftsmanship, love for the terroir, spirit of innovation and care for the field and cellar are the driving force behind Les Crêtes, which is dedicated to heroic viticulture in the Aosta Valley with body and soul.
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| Name | Les Cretes Chardonnay 2025 |
|---|---|
| Type | White still |
| Denomination | Valle d'Aosta DOC |
| Vintage | 2025 |
| Size | 0,75 l |
| Alcohol content | 14.0% by volume |
| Grape varieties | 100% Chardonnay |
| Country | Italy |
| Region | Aosta Valley |
| Vendor | Les Cretes |
| Story | Chardonnay is an international grape variety that has adapted perfectly to the Aosta Valley terroir, acquiring a mountain character that makes it unmistakably fresh. |
| Origin | Aymavilles, Frissonnière di Saint Christophe (AO) |
| Climate | Altitude: 600-850 m. a.s.l. Exposure: North-East. |
| Soil composition | Morainic, loose, sandy on slopes. |
| Cultivation system | Guyot |
| Plants per hectare | 7500 |
| Yield per hectare | 9000 kg |
| Harvest | Manual, mid-September |
| Fermentation temperature | 16 °C |
| Fermentation | 12 days. |
| Wine making | Chilling of the grapes, whole cluster soft pressing, 12-day fermentation in stainless steel at a temperature of 16 °C. |
| Aging | "Sur lies 1-2 months. |
| Allergens | Contains sulphites |