• Corino Barolo Giachini 2015
  • Corino Barolo Giachini 2015
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Corino Giovanni Wines Barolo

Corino Giovanni

Corino Barolo Giachini 2015

Red still

  • Corino Barolo Giachini 2015
  • Corino Barolo Giachini 2015
1 2
Show more
Corino Giovanni Wines Barolo
HKD506.00
HKD506.00
Sale Sold out

Other years:

2018

Multiple purchases: add more bottles to cart with one click

$1,518.00

3 bottles

Immediate availability Order now and receive it within 20 days Last 4 bottles remaining
Denomination Barolo DOCG
Size 0,75 l
Alcohol content 15.0% by volume
Area Piedmont (Italy)
Grape varieties 100% Nebbiolo
Aging In small French oak barrels, 35% of them new and 65% used, where the wine remains for 24 months. Then it is blended in steel tanks and stays there for 6 months, after which it is bottled and left to mature for about a year before being placed on the market.
Other years 2018
View full details

Awards

  • 2015

    94

    /100

    James Suckling is an influential American wine critic and journalist who worked at Wine Spectator for 30 years. He left the magazine in 2010 to start his own website and guidebook (JamesSuckling.com). He specialises in Italian and Bordeaux wines.

  • 2015

    92

    /100

    Vinous is the online guide from Antonio Galloni, one of the world's leading wine connoisseurs.

1 2

Details

Profumo

Perfume

Along with tobacco and spices, it slowly reveals the matrix of raspberry and blackberry from Nebbiolo di La Morra.

Colore

Color

Shiny garnet.

Gusto

Taste

It has a higher mass, tannins already well integrated in the large volume and an intense, persistent finish. In retrofalazione china, rhubarb, medicinal herbs.

Serve at:

18 - 20 °C.

Longevity:

Over 25 years

Decanting time:

1 hour

Full Bodied and Very Aged Red Wines

Pairings

Meat
Game
Cheese
Matured cheese
Pork

Producer
Corino Giovanni
From this winery
  • Start up year: 1952
  • Oenologist: Giuliano Corino
  • Bottles produced: 50.000
  • Hectares: 9
In 1952, Celeste Corino moved with his wife and children to the village of Annunziata di La Morra, Cuneo, Piedmont, working as a sharecropper on several farms in an area full of vineyards and fruit trees. Celeste's son Giovanni decided to follow in his father's footsteps by founding the current company, focusing more and more on vineyards.

Initially, most of the grapes produced were destined for sale. Then, in the mid-1980s, when Giuliano, Giovanni's son and owner of today's business, still very young, joined the company, the first hectolitres of Barolo were bottled.

In 1987, they embarked on an innovative wine-making path, maintaining the characteristic imprint of the terroir with thinning in the vineyard for better quality, short fermentations at a controlled temperature and ageing in small French oak barrels.

Today, the company cultivates 9 hectares of vineyards, in the town of La Morra, with an annual production of about 50 thousand bottles. Read more
Production area: Piedmont
Piedmont
Corino Giovanni

Name Corino Barolo Giachini 2015
Type Red still
Denomination Barolo DOCG
Vintage 2015
Size 0,75 l
Alcohol content 15.0% by volume
Grape varieties 100% Nebbiolo
Country Italy
Region Piedmont
Vendor Corino Giovanni
Origin La Morra - Barolo (CN)
Climate Exposure: South.
Soil composition Clavey-calcareus.
Yield per hectare 5500/ 6000 kg
Fermentation temperature 25-30 °C
Wine making 5-7 days maceration in temperature-controlled rotary fermenters at 25-30 °C. After the drawing off, it is decanted into stainless steel tanks for the precipitation of deposits, where it remains until the end of sugar and malolactic fermentations.
Aging In small French oak barrels, 35% of them new and 65% used, where the wine remains for 24 months. Then it is blended in steel tanks and stays there for 6 months, after which it is bottled and left to mature for about a year before being placed on the market.
Year production 6500 bottles
Allergens Contains sulphites