Cav. Luigino Balozio
Cav. Luigino Balozio Colli Orientali del Friuli Sauvignon Cuar 2019
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| Denomination | Colli Orientali del Friuli DOC |
|---|---|
| Size | 0,75 l |
| Alcohol content | 13.0% by volume |
| Area | Friuli-Venezia Giulia (Italy) |
| Grape varieties | 100% Sauvignon |
| Aging | On its own yeasts until June. Bottling with light filtration. |
| Year | 2019 |
| Product name | Colli Orientali del Friuli Sauvignon Cuar 2019 |
| Color | Straw yellow. |
| Perfume | The nose has aromas of lime, cedar and aromatic herbs. |
| Taste | On the palate the wine is fresh, enriched with mineral notes. |
| Region | Friuli-Venezia Giulia |
| Country | Italy |
Details
Perfume
Color
Taste
Serve at:
08 - 10 °C.
Longevity:
05 - 10 years
Pairings
Fish
Shellfish
Cheese
White fish
Producer
Cav. Luigino Balozio
From this winery
Luigino is a character with a very high profile, humble but highly prepared in the management of vineyards as well as being a top oenologist. Some years ago he decided to make a change in the management of some vineyards. Together with his friend Christian Patat, they decided to isolate some of these plots and to dedicate to them a very accurate pruning management with the support of Zeno Gregorat. A Chardonnay , small vineyards of Friulano and a magnificent plot of Sauvignon, located in the municipalities of Corno di Rosazzo (Cuar) and Buttrio (Buri) become the object of the trio's attention. A project of Friulano pride.
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| Name | Cav. Luigino Balozio Colli Orientali del Friuli Sauvignon Cuar 2019 |
|---|---|
| Type | White still |
| Denomination | Colli Orientali del Friuli DOC |
| Vintage | 2019 |
| Size | 0,75 l |
| Alcohol content | 13.0% by volume |
| Grape varieties | 100% Sauvignon |
| Country | Italy |
| Region | Friuli-Venezia Giulia |
| Vendor | Cav. Luigino Balozio |
| Origin | Corno di Rosazzo |
| Climate | Exposure East, South-East. |
| Harvest | Manual harvesting, pressing of destemmed and cooled grapes. |
| Wine making | Cold decantation. Fermentation in barriques for 40% of the volume, the rest in stainless steel. No malolactic fermentation. |
| Aging | On its own yeasts until June. Bottling with light filtration. |
| Year production | 2877 bottles |
| Allergens | Contains sulphites |