Cantina Valle Isarco
Riesling 2024
| Denomination | Alto Adige DOC |
|---|---|
| Size | 0,75 l |
| Alcohol content | 12.5% by volume |
| Area | Trentino Alto Adige (Italy) |
| Grape varieties | 100% Riesling |
| Aging | Ageing on fine lees in stainless steel tanks, no malolactic fermentation. |
| Year | 2024 |
| Product name | Riesling 2024 |
| Color | From greenish to pale yellow. |
| Perfume | Fresh and fruity, with a hint of green apple. |
| Taste | Pleasantly spiced, vivaciously acidic. |
| Pairings | Soft cheeses, fish-based appetizers, white meat fricassées, poached or grilled fish. |
| Region | Trentino Alto Adige |
| Country | Italy |
Description
Riesling originates from Germany and is one of the highest quality grapes. Riesling is produced in climatically cooler wine-growing areas and is grown almost exclusively on steep slopes. Thus, this noble grape variety finds the best conditions in the Valle Isarco.
Details
Perfume
Color
Taste
Serve at:
08 - 10 °C.
Longevity:
03 - 05 years
Pairings
- Start up year: 1961
- Oenologist: Stefan Donà
- Bottles produced: 950.000
- Hectares: 150
| Name | Cantina Valle Isarco Riesling 2024 |
|---|---|
| Type | White still semi-aromatic |
| Denomination | Alto Adige DOC |
| Vintage | 2024 |
| Size | 0,75 l |
| Alcohol content | 12.5% by volume |
| Grape varieties | 100% Riesling |
| Country | Italy |
| Region | Trentino Alto Adige |
| Vendor | Cantina Valle Isarco |
| Climate | Altitude: 500 - 850 m. a.s.l. Exposure: South East. |
| Soil composition | Gravelly, skeleton-rich alluvial soils containing diorite and quartz phyllite. |
| Cultivation system | Guyot |
| Yield per hectare | 70 hl |
| Harvest | End of September. |
| Wine making | Delicate processing and crushing, controlledtemperature fermentation. |
| Aging | Ageing on fine lees in stainless steel tanks, no malolactic fermentation. |
| Total acidity | 7.0 gr/L |
| Residual sugar | 2.8 gr/L |
| Allergens | Contains sulphites |