Chateau Haut Bergeron
For 3 generations, Lamothe maintains the notoriety of this Sauternés with the discretion and moderation of a family affair. Robert Lamothe and his wife, with his son Hervé, carry on the property, devoting particular attention to the harvest that they only rely on people in their country, as Robert Lamothe believes it takes at least 3 years of experience to make the best harvest. The breed and the elegance of their products, which can compete with several "crus classés".
Start up year
1820
Type of cultivation
Non-organic farming
Location
3 Piquey - Preignac (France)
Bordeaux
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93 RPRobert Parker
The prestigious international wine guide from the renowned Robert Parker, the world's most experienced and trusted wine taster.92 VOVinous
Vinous is the online guide from Antonio Galloni, one of the world's leading wine connoisseurs.HCHachette
The ultimate guide to French wines.13.0%Regular price HKD277.00Regular price HKD277.00 Sale price Unit price per -
91 JSJames Suckling
James Suckling is an influential American wine critic and journalist who worked at Wine Spectator for 30 years. He left the magazine in 2010 to start his own website and guidebook (JamesSuckling.com). He specialises in Italian and Bordeaux wines.13.5%Regular price HKD194.00Regular price HKD194.00 Sale price Unit price per
