Description
While it is true that the name of Roberto Voerzio is immediately associated with some of the greatest Barolo products in Langa, it is also true that it is not possible to forget the other wines produced each year in the small La Morra cellar. Among them the Barbera d'Alba DOC "Vigneti Cerreto" by Roberto Voerzio stands out. A wine of great complexity and intensity, able to show how much this vine is considered less important and yet well able to express itself.
Details

Perfume

Color

Taste
Serve at:
16 - 18 °C.
Longevity:
10 - 15 years
Decanting time:
1 hour

Pairings
- Start up year: 1986
- Bottles produced: 60.000
- Hectares: 21
It was been lead by our Family from the beginning. All works in vineyard and winery are conducted in according to our experience. limited and to be able to taste a bottle of his wine is really a rare thing, a privilege for very few.
From over twenty years our vineards processed to respect of the nature. After each harvest it is carried out fertilization with cow manure or humus to the needs of each plant, looks the coulor of leaf and intesity of fourcefulness. Are not used the chimical fertilizers, herbeceds, anti-mold that interfiering to cycle. Read more


Name | Voerzio Barbera d'Alba Il Cerreto 2022 |
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Type | Red still |
Denomination | Barbera d'Alba DOC |
Vintage | 2022 |
Size | 0,75 l |
Alcohol content | 14.0% by volume |
Grape varieties | 100% Barbera |
Country | Italy |
Region | Piedmont |
Vendor | Roberto Voerzio |
Origin | La Morra (CN) |
Climate | Exposure: West-East. |
Plants per hectare | 8,000 |
Harvest | Mid - Late September. |
Wine making | Fermentation in steel. |
Aging | 12 months in tonnaux (30% new - 70% used) and 25 hl barrels, 8 months in steel. |
Allergens | Contains sulphites |