• Domini Veneti Valdobbiadene Prosecco Superiore Extra Dry
  • Domini Veneti Valdobbiadene Prosecco Superiore Extra Dry
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Negrar - Domini Veneti Veneto

Negrar - Domini Veneti

Domini Veneti Valdobbiadene Prosecco Superiore Extra Dry

White charmat method sparkling wine extra dry

  • Domini Veneti Valdobbiadene Prosecco Superiore Extra Dry
  • Domini Veneti Valdobbiadene Prosecco Superiore Extra Dry
1 2
Show more
Negrar - Domini Veneti Veneto
CHF 16.50
CHF 16.50
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Multiple purchases: add more bottles to cart with one click

CHF 99.00

6 bottles

CHF 49.50

3 bottles

Immediate availability
Denomination Conegliano Valdobbiadene Prosecco DOCG
Size 0,75 l
Alcohol content 11.0% by volume
Area Veneto (Italy)
Grape varieties 100% Glera
Aging The wine is kept on its “noble dregs” for a month, then made clear and decanted into autoclaves for frothing. Refermentation for about 25/30 days and aged for 30 days on lees. Aged in bottles for a few weeks.
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Description

Prosecco comes from an ancient tradition that has been transformed and adapted over the centuries thanks to the evolution of technical knowledge and sensitivity towards the culture of taste and refined and convivial drinking: a guarantee for the pleasantness of this wine.

Details

Perlage

Perlage

Very fine and continuous.

Profumo

Perfume

Elegant, clean and typically fruity.

Colore

Color

Light straw yellow.

Gusto

Taste

Characteristic, fresh and pleasantly acidulous, it expresses itself with the utmost harmony.

Serve at:

06 - 08 °C.

Longevity:

03 - 05 years

Charmat Method Sparkling Wines

Pairings

Excellent aperitif, it pairs very well with fish dishes and light appetisers. Ideal at any time of the day for a joyful toast.

Starters
Fish
Shellfish
Cheese

Producer
Negrar - Domini Veneti
From this winery
  • Start up year: 1933
  • Oenologist: Daniele Accordini, Fabio Zordan
  • Bottles produced: 1.000.000
  • Hectares: 700
We are professional and winegrowers working togheter with a wholehearted cooperative spirit, for the good of our winegrowing region: Valpolicella, more specifically, Valpolicella Classica, the homeland of Amarone. We are the young people of today and of yesterday, united by a great sense of responsibility for our people and for the environment in which we work. Producers, aware and responsible for the wines we love.

The spirit is the same as that of the visionary cooperative founded in 1933 by the seven businessmen from Verona, just as the very same principles guide our work on a daily basis today and inspire every new project: initiative, reciprocity and collaboration.

Generations that work side by side: this is the strength of Cantina Valpolicella Negrar. It is the same strength that has enabled us to stride through history and become the benchmark producer when it comes to Amarone, Ripasso and the technique of Appassimento.

Energy and creativity on the one hand; on the other, the wisdom that comes from the experience of many vintages, leading to a generational renewal that takes place while we work together. Read more
Production area: Veneto
Veneto
Negrar - Domini Veneti

Name Domini Veneti Valdobbiadene Prosecco Superiore Extra Dry
Type White charmat method sparkling wine extra dry
Denomination Conegliano Valdobbiadene Prosecco DOCG
Size 0,75 l
Alcohol content 11.0% by volume
Grape varieties 100% Glera
Country Italy
Region Veneto
Vendor Negrar - Domini Veneti
Origin Foothills of Valdobbiadene.
Climate Altitude: 100-200 m. a.s.l.
Cultivation system Sylvoz.
Plants per hectare 3,000-4,000.
Yield per hectare 9,000kg/hl
Harvest Second decade of September.
Wine making Soft pressing and static decantation of the must. Primary fermentation in steel containers at 18 - 19 °C with select native yeasts.
Aging The wine is kept on its “noble dregs” for a month, then made clear and decanted into autoclaves for frothing. Refermentation for about 25/30 days and aged for 30 days on lees. Aged in bottles for a few weeks.
Allergens Contains sulphites