• Damilano Barolo Cannubi 1752 Riserva 2013
  • Damilano Barolo Cannubi 1752 Riserva 2013
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Damilano Wines Barolo

Damilano

Damilano Barolo Cannubi 1752 Riserva 2013

Red green still

Organic and sustainable Most awarded
  • Damilano Barolo Cannubi 1752 Riserva 2013
  • Damilano Barolo Cannubi 1752 Riserva 2013
1 2
Show more
Damilano Wines Barolo
CHF 191.00
CHF 191.00
List price: Indicates the price of the product before the start of the promotion
Sale Sold out
Lowest price: Is the lowest price at which the product was on sale during the 30 days before the price reduction, including other promotional periods
CHF 1,146.00

6 bottles

CHF 573.00

3 bottles

Immediate availability
Denomination Barolo DOCG
Size 0,75 l
Alcohol content 14.5% by volume
Area Piedmont (Italy)
Grape varieties 100% Nebbiolo
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Description

Barolo Riserva Cannubi “1752” was born with the 2008 harvest when the Damilano family decided to relaunch the historic core of its Cannubi vineyards located in the highest and centermost part of the hill. It is a small plot of about 2 hectares of Nebbiolo vines, currently between 30 and 50 years of age. Since the harvest mentioned, the “1752” has been considered a Reserve wine.

Awards

  • 2013

    94

    /100

    Decanter is a wine and lifestyle magazine, published monthly in around 90 countries. The magazine includes industry news, classic guides and advice on wine and spirits.

  • 2013

    97

    /100

    James Suckling is an influential American wine critic and journalist who worked at Wine Spectator for 30 years. He left the magazine in 2010 to start his own website and guidebook (JamesSuckling.com). He specialises in Italian and Bordeaux wines.

  • 2013

    96

    /100

    Wine spectator is the most influential wine guide on the internet.

1 3

Perfume

Perfume

Intense and balanced, with notes of violet, red fruit, cherry and plum, spices, liquorice, cocoa, leather and tobacco.

Color

Color

Garnet ruby red.

Taste

Taste

Dry, robust, full-bodied, very persistent, rich and velvety.

Serve at:

16 - 18 °C.

Longevity:

15 - 25 years

Decanting time:

1 hour

Full Bodied and Very Aged Red Wines

Producer
Damilano
From this winery
  • Start up year: 1890
Damilano is one of few traditional, ancient, ultra-centenary Barolo winemakers. In fact, the Damilano family has been active since 1890 when Giuseppe Borgogno, the great-grandfather of the current owners, started farming and making wine from the family-owned vineyard in Barolo (Cuneo), the town in the Langhe area that the homonymous wine was named after; a beautiful and generous land that has been the heart of the vocation to produce the “king of wines” for centuries.

It wasn’t until the following generation that Giacomo Damilano, the founder’s son-in-law, gave the current name to the winery. Giacomo Damilano gave the stimulus to preserve the vines and apply constant innovation in the quality of the winemaking process, making the winery become a “jewel” to proudly pass on to his nephews, who have managed the company since 1997. Guido, Mario, and Paolo Damilano have been capable of giving new lymph and push to the family company, particularly giving value to the prince grape of the Langhe, the Nebbiolo, and specific terroirs, the Cannubi above all. Read more
Production area: Piedmont
Piedmont
Damilano

Meat
Game
Cheese
Matured cheese
Pork

Name Damilano Barolo Cannubi 1752 Riserva 2013
Type Red green still
Denomination Barolo DOCG
Vintage 2013
Size 0,75 l
Alcohol content 14.5% by volume
Grape varieties 100% Nebbiolo
Country Italy
Region Piedmont
Vendor Damilano
Origin Vineyard Cannubi, Town of Barolo (Cuneo).
Climate Exposure: South, South-East.
Soil composition Calcareous with 45% sand, 35% silt, and 20% clay.
Fermentation 20 days.
Wine making Fermentation for 20 days followed by further 30 days of submerged–cap maceration depending on the vintage.
Allergens Contains sulphites