Bric Cencurio Barolo 2020

Description

A Barolo in its most classic form, our wine is made according to techniques that have been handed down by generations of winemakers. They have taught us how to blend grapes grown on various soils with wide differences in exposure and altitude within the historical domain of Barolo.

Details

Taste

Thanks to our skillful blending techniques, we can create a rich, expressive, and well-balanced wine each year.

Serve at:

18 - 20 °C.

Longevity:

10 - 15 years

Decanting time:

1 hour

Producer

Producer

Bric Cenciurio

From this winery

• Start up year: 1996
• Oenologist: Alessandro Pittatore
• Bottles produced: 70.000
• Hectares: 15

The name of our company comes from an ancient vineyard, located in a historic place in Roero, called Bric Cenciurio.

Starting from here, in 1990 Franco Pittatore and his brother-in-law Carlo Sacchetto decided to merge their properties in Barolo and Roero, to give life to their dream: producing traditional high-quality wines. A dream, but also a solid project, carried out today by Franco's sons, Alessandro and Alberto, in their estate vineyards in Barolo, Novello, Castellinaldo, and Magliano Alfieri.

Their commitment to keeping alive the good agricultural practices learned from their ancestors, further improved by their oenological studies and continuous research, translates into good practices aimed to safeguard the natural cycles of the land.

Strictly manual labor, carried out with the same care and attention in each vineyard, a part of the land set aside to natural forest, thus renouncing to increase the production in favor of maintaining great biodiversity and an ideal microclimate, are the concrete signs of a commitment that continues in the cellar, with the maximum respect for the grapes and their natural times. Read more

Piedmont

Technical Sheet

Name	Bric Cencurio Barolo 2020
Type	Red still
Denomination	Barolo DOCG
Vintage	2020
Size	0,75 l
Alcohol content	14.5% by volume
Grape varieties	100% Nebbiolo
Country	Italy
Region	Piedmont
Vendor	Bric Cenciurio
Wine making	The vinification and fining in large traditional barrels facilitate the wine’s natural evolution. The result is a wine capable of showing over time the uniqueness of a great terroir and the special features of each vintage.
Allergens	Contains sulphites