Biancavigna
Conegliano Valdobbiadene Prosecco Superiore Brut Millesimato 2024
Other years:
2023| Denomination | DOCG Conegliano Valdobbiadene Prosecco Spumante Superiore Brut |
|---|---|
| Size | 0,75 l |
| Alcohol content | 11.5% by volume |
| Area | Veneto (Italy) |
| Grape varieties | 100% Glera |
| Aging | In temperature-controlled stainless steel tanks in contact with the noble lees. The second fermentation occurs in an autoclave at a controlled temperature with selected indigenous yeasts for 90 days. Cold tartaric stabilisation. |
| Other years | 2023 |
Description
Brut sparkling wine from Veneto, Conegliano Valdobbiadene Prosecco Superiore DOCG, 11.5% ABV, produced by Biancavigna. 100% Glera, 2024 vintage. A Prosecco Superiore born from Biancavigna's passion for the Conegliano Valdobbiadene region, with estate-owned vineyards in the hills between Conegliano and Valdobbiadene. Soft pressing of the grapes, static decantation, and temperature-controlled fermentation. Second fermentation: secondary fermentation in an autoclave (cuvée close) at a controlled temperature with selected native yeasts for 90 days. Fine and persistent perlage. Very distinctive and elegant with clear fruity notes of apple and white-fleshed fruit. Straw yellow with greenish reflections. Creamy on the palate, with a pleasantly acidic and fruity aftertaste that recalls the same aromas perceived on the nose. Delicate mineral note on the finish and good persistence.
Tasting notes
Perlage
Perfume
Color
Taste
Serve at:
06 - 08 °C
Longevity:
03 - 05 years
- Start up year: 2004
- Oenologist: Enrico Moschetta
- Bottles produced: 600.000
- Hectares: 30
BiancaVigna was founded here, in the D.O.C.G. and D.O.C. areas of the March of Treviso with its 30 hectare vineyard. This is BiancaVigna: values, innovative ideas and care of each single step with the ambition of making fine wines. Read more
| Name | Biancavigna Conegliano Valdobbiadene Prosecco Superiore Brut Millesimato 2024 |
|---|---|
| Type | White charmat method sparkling wine brut |
| Denomination | Conegliano Valdobbiadene Prosecco DOCG |
| Vintage | 2024 |
| Size | 0,75 l |
| Alcohol content | 11.5% by volume |
| Grape varieties | 100% Glera |
| Country | Italy |
| Region | Veneto |
| Vendor | Biancavigna |
| Origin | Company vineyards in the hills between Conegliano and Valdobbiadene (Treviso). |
| Climate | Altitude: 150-200 m. a.s.l. |
| Soil composition | Clayey, limestone, sub-alkaline. |
| Harvest | By hand, in September. |
| Wine making | Soft pressing of the grapes, static settling and temperature-controlled fermentation. |
| Aging | In temperature-controlled stainless steel tanks in contact with the noble lees. The second fermentation occurs in an autoclave at a controlled temperature with selected indigenous yeasts for 90 days. Cold tartaric stabilisation. |
| Total acidity | 7.0 gr/L |
| PH | 3.1 |
| Residual sugar | 7.0 gr/L |
| Allergens | Contains sulphites |