Alois Lageder
Lagrein Rosé 2024
| Denomination | DOC Alto Adige Lagrein Rosato |
|---|---|
| Size | 0,75 l |
| Alcohol content | 11.5% by volume |
| Area | Trentino Alto Adige (Italy) |
| Grape varieties | 100% Lagrein |
| Aging | On fine lees in steel (approx. 4 months). |
Description
Still rosé from Alto Adige, 11.5% ABV, 100% Lagrein, produced by Alois Lageder. 0.75 L bottle, 2024 vintage. A rosé that embodies the freshness and vivacity of Lagrein, a native Alto Adige grape. Aromatic, fresh, fruity (wild strawberry, cherry), with mineral notes. Bright, pale cherry red with ruby highlights. Medium-bodied, full-bodied, smooth, fresh, and dry. A wine that reflects Alois Lageder's commitment to biodynamic agriculture and sustainability.
Tasting notes
Perfume
Color
Taste
Serve at:
10 - 12 °C
Longevity:
03 - 05 years
- Start up year: 1823
- Oenologist: Jo Pfisterer, Paola Tenaglia, Georg Meissner
- Bottles produced: 1.200.000
| Name | Alois Lageder Lagrein Rosè 2024 |
|---|---|
| Type | Rosé green still |
| Denomination | Alto Adige DOC |
| Vintage | 2024 |
| Size | 0,75 l |
| Alcohol content | 11.5% by volume |
| Grape varieties | 100% Lagrein |
| Country | Italy |
| Region | Trentino Alto Adige |
| Vendor | Alois Lageder |
| Origin | Selected vineyards in the Bolzano - Gries area, Ora, Magrè and Cortaccia |
| Climate | Altitude: 220-300 m. a.s.l. |
| Soil composition | Sandy soils of alluvial origin. |
| Harvest | Mid-September - beginning of October |
| Wine making | Fermentation: gentle pressing, temperature-controlled in stainless steel. |
| Aging | On fine lees in steel (approx. 4 months). |
| Total acidity | 5.0 gr/L |
| Allergens | Contains sulphites |