Elisabetta Foradori

Foradori Granato Magnum 2019

Red organic still

Organic and sustainable Most awarded
Regular price €110,00
Regular price €110,00
List price: Indicates the price of the product before the start of the promotion
Sale price
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Other years:

2021 , 2016 , 2020
Last 1 bottles remaining
Denomination Vigneti delle Dolomiti IGT
Size 1,50 l
Alcohol content 13.0% by volume
Area Trentino Alto Adige (Italy)
Grape varieties 100% Teroldego
Aging 24 months in oak barrels.
Other years 2021 , 2016 , 2020
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Description

Grapevines and pomegranates have the same origins and are typical of the Mediterranean region. The pomegranate also has the same charm, beauty and intensity as the grape. The “Granato” is dedicated to this ideal blend, an especially concentrated and dense Teroldego grape that takes root from the stones of five different vineyards of the Campo Rotaliano.

Awards

  • 2019

    5

    Italian Sommelier Foundation (FIS) guide This has been one of the most prestigious wine guides in Italy for over 10 years.

  • 2019

    98

    /100

    James Suckling is an influential American wine critic and journalist who worked at Wine Spectator for 30 years. He left the magazine in 2010 to start his own website and guidebook (JamesSuckling.com). He specialises in Italian and Bordeaux wines.

  • 2019

    94

    /100

    The prestigious international wine guide from the renowned Robert Parker, the world's most experienced and trusted wine taster.

  • 2019

    96

    /100

    Vinous is the online guide from Antonio Galloni, one of the world's leading wine connoisseurs.

  • 2019

    4

    Italian Sommelier Association (AIS) guide

1 of 5

Perfume

Perfume

Notes reminiscent of fruit, from which pleasant sensations of cherry and blackberry emerge, embellished with more woody touches resulting from ageing.

Color

Color

Ruby red.

Taste

Taste

Intense and ample, characterized by a mineral vein and a fruity aftertaste.

Serve at:

16 - 18 °C.

Longevity:

10 - 15 years

Decanting time:

1 hour

Full Bodied and Very Aged Red Wines

Producer
Elisabetta Foradori
From this winery
  • Start up year: 1901
  • Oenologist: Emilio Zierock
  • Bottles produced: 160.000
  • Hectares: 28
In 1999, a new wine cellar was built, dug under the old barn and reserved exclusively for the ageing of Teroldego. The small barrels are stacked on top of each other to form pyramids and are immersed in an ideal climate thanks to the clay plaster. The wine ages in wood lying on gravel from the bed of the Noce River. The wall at the entrance to the cellar is made of large polished stones, the beauty of which attracts visitors. The combination of warm and cold, common and unusual, simple and refined, and maintaining the right balance between nature and culture are the characteristics of this place. Read more

Meat
Cheese
Matured cheese
Pork

Name Foradori Granato Magnum 2019
Type Red organic still
Denomination Vigneti delle Dolomiti IGT
Vintage 2019
Size 1,50 l
Alcohol content 13.0% by volume
Grape varieties 100% Teroldego
Country Italy
Region Trentino Alto Adige
Vendor Elisabetta Foradori
Origin Vinyards located in the town of Mezzolombardo (Trento).
Soil composition Alluvial, with gravel and pebble.
Cultivation system Guyot.
Plants per hectare 6,000.
Wine making Fermentation in large open vats.
Aging 24 months in oak barrels.
Allergens Contains sulphites