Charles Heidsieck is a man of his time: visionary and innovative. In 1851 he founded the Maison de Champagne, which still has its name today, 160 years since the house was created, and maintains that spirit of communication, courage, and the pursuit of excellence that distinguishes its founder.
Charles's ambitions resounded in a lively world in an age of great discoveries and advances. Sure of the quality of his champagne, he was one of those guided by a clear vision and quickly became one of the most influential champagne ambassadors in the world. From America, where he conquered the New World becoming the legendary "Champagne Charlie", passing through the heart of the European Courts to Russia.
Charles Heidsieck champagne has an unmistakable signature. The style, recognizable amongst all, is characterized by a high proportion of reserve wines that enriches the cuvée sans année of the Maison, giving a rare and constant balance. Reserve wines represent the richness and uniqueness of Charles Heidsieck champagne, but are also constantly evolving , which master Chef de Caves assembles in a harmonious composition, while preserving intact the peculiarity that is expected from each wine. Selected grapes, together with the original cru, constitute the complexity of the final product. Vinified cru by cru, vine by vine, allows a precise selection of each wine where one carries its touch of depth, the other its softness.
Charles Heidsieck

Start up year
1851
Type of cultivation
Non-organic farming
Location
Reims (France)

Champagne region
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