Tasting notes
Taste
Serve at:
12 - 14 °C
Longevity:
05 - 10 years
Producer
Domaine Pattes Loup
From this winery
Now 30 years old, I spent my entire childhood in a small village in the Chablis region, Courgis. Surrounded by a father and a grandfather who were winegrowers, I quickly inherited a passion for the profession. I therefore naturally chose to study for a BTS in viticulture and oenology in Beaune.
My passion for the profession of winegrower, my curiosity and my desire to respect the environment and the health of my family and friends were determining factors in my decision. The organic cultivation of my vines became an obvious choice.
In 2004, I returned to the family estate of Bois d'Yver and took over 8 hectares which I converted to organic farming (ECOCERT). I then created my own estate, the "Pattes Loup" estate.
In 2009, I obtained my certification in Organic Agriculture. (Thomas Pico) Read more
My passion for the profession of winegrower, my curiosity and my desire to respect the environment and the health of my family and friends were determining factors in my decision. The organic cultivation of my vines became an obvious choice.
In 2004, I returned to the family estate of Bois d'Yver and took over 8 hectares which I converted to organic farming (ECOCERT). I then created my own estate, the "Pattes Loup" estate.
In 2009, I obtained my certification in Organic Agriculture. (Thomas Pico) Read more
Fish
Cheese
Matured cheese
Poultry
White fish
| Name | Domaine Pattes Loup Chablis 1er Cru Beauregard 2021 |
|---|---|
| Type | White organic still |
| Denomination | Chablis AOC |
| Vintage | 2021 |
| Size | 0,75 l |
| Alcohol content | 12.5% by volume |
| Grape varieties | 100% Chardonnay |
| Country | France |
| Region | Burgundy |
| Vendor | Domaine Pattes Loup |
| Allergens | Contains sulphites |

