• Piero Mancini Vermentino di Gallura Primo 2023
  • Piero Mancini Vermentino di Gallura Primo 2023
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Mancini Piero Sardinien

Mancini Piero

Piero Mancini Vermentino di Gallura Primo 2023

Weißwein still

  • Piero Mancini Vermentino di Gallura Primo 2023
  • Piero Mancini Vermentino di Gallura Primo 2023
1 2
Mehr anzeigen
Mancini Piero Sardinien
€15,00
€15,00
Listenpreis: Gibt den Preis des Produkts vor Beginn der Aktion an
Sale Ausverkauft
Niedrigster Preis: Der niedrigste Preis, zu dem das Produkt in den 30 Tagen vor der Preissenkung verkauft wurde, einschließlich anderer Aktionszeiträume
€180,00

12 Flaschen

€90,00

6 Flaschen

€45,00

3 Flaschen

Sofortige Verfügbarkeit
Denomination Vermentino di Gallura DOCG
Size 0,75 l
Alcohol content 14.0% nach Volumen
Area Sardinien (Italien)
Grape varieties 100% Vermentino
Vollständige Details anzeigen

Beschreibung

New and refined taste horizons. Mancini Primo: that’s how the family decided to name this magnificent Vermentino di Gallura DOCG, dedicated to high-level food service.

Perfume

Parfüm

Elegant and refined with a typically aromatic scent.

Color

Farbe

Straw yellow with greenish glints.

Taste

Geschmack

Slightly spicy flavour, with hints of vanilla, a good body, smooth and intense at tasting.

Servieren bei:

10 - 12 °C.

Langlebigkeit:

03 – 05 Jahre

Körperreiche und gereifte Weißweine

Produzent
Mancini Piero
Von diesem Weingut
  • Oenologe: Gianni Gasperi
  • Flaschen produziert: 1.000.000
  • Hektar: 120
The story of Piero Mancini goes back a long way, to when he spent his childhood here in Gallura and fell in love with the place. His memories as a child are of days spent in the countryside with his grand-parents looking after the family’s vineyards.
Some years later, in the 60s, the well-known and respected dentist in Cagliari decides to listen to the call that his land of Gallura has always sent to him.

He starts his adventure in the wine-producing world by planting the first vines and gaining experience as the head of some prestigious Sardinian wineries. In the meantime, vineyards started to expand and with them Piero Mancini’s passion, experience and desire to dare.

In 1989, he achieved his dream with the opening of his Cantina delle Vigne, in front of the Gulf of Olbia. The activity of grape production was therefore added to vinification and wine bottling. The first wines bearing his label were born with a production philosophy based on the complex “Climate-Soil-Vineyard” trio, aware of the important possibility of obtaining high quality grapes, which combined the best in terms of the peculiarities and uniqueness of the local area of origin.
It was an immediate success. His culture and entrepreneurial spirit directed production towards high quality wines that obtained well-deserved success, ranking at the top on the island and national market.

Thanks to his work and the job done by those who continue it, Piero Mancini’s Cantina delle Vigne is today a solid reality with wines ranking among the best of Sardinia, known and appreciated all over the world.

 Mehr lesen
Produktionsbereich: Sardinien
Sardinien
Mancini Piero

Particularly suited as an aperitif and with fish dishes.

Fisch
Käse
Magerer Fisch

Name Piero Mancini Vermentino di Gallura Primo 2023
Type Weißwein still
Denomination Vermentino di Gallura DOCG
Vintage 2023
Size 0,75 l
Alcohol content 14.0% nach Volumen
Grape varieties 100% Vermentino
Country Italien
Region Sardinien
Vendor Mancini Piero
Fermentation temperature 18 °C
Wine making Fermentation off skins at 18 °C.
Total acidity 5.2 gr/L
Residual sugar 4.0 gr/L
Allergens Contains sulphites