Vinification |
The whole grapes are chilled in our exclusive cooling tunnel with an immediate drop in temperature and consequent cold maceration of the skin peels. After destemming soft crushing in an inert environment. Fermentation in stainless steel tanks and “sur lies” maturation with frequent batônnage. |
Ageing |
Part for the wine ages for 12 months in fine french barriques. |
Pairing |
Ideal with fish dishes, shellfish, white meat, Appetizers of International cuisine, risotto, white meats, fish, fresh and creamy cheeses. |
On offer |
Price Tenuta Ulisse 10 Vendemmie Limited Edition Bianco CHF 24.73
inc VAT
|