Quintodecimo Grande Cuvèe Luigi Moio 2021

Quintodecimo Grande Cuvèe Luigi Moio 2021

CHF 85.29
Price inc VAT
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Last 5 bottles
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Order by 6 hrs and 54 mins to receive it Wednesday, 08 May 2024 in  Switzerland.

Campania - Italy
White still

How to serve

Serve at:

12 - 14°C.

Decanting time:

1 Hour

Longevity:

05 - 10 years

Glass:
Full Bodied and Aged White Wines
Quintodecimo Grande Cuvèe Luigi Moio 2021
The Grande Cuvée Luigi Moio is a combination of the three white grape varieties – Greco, Falanghina and Fiano – which are produced at Quintodecimo in their mono-varietal version. In this wine each of the united parts gives a higher contribute to their simple sum, creating the conditions for an olfactory and gustative amplification of the wine and for a better longevity.

Colour

Attractive straw colour.

Bouquet

A bursting, perfect fusion of dried apricot, hazelnut cream, almond dipped in acacia honey and Bourbon vanilla.

Flavour

In the mouth it is sumptuous, rich, accomplished and round. Savoury finish that prolongs the spell.

Pairing

Porcini and pumpkin strudel with Parmesan cream.

Fish
Shellfish
Cheese
White fish

Items Similar to Quintodecimo Grande Cuvèe Luigi Moio 2021

Features

Name Quintodecimo Grande Cuvèe Luigi Moio 2021
Type White still
Classification DOC Irpinia Bianco
Year 2021
Size 0,75 l Standard
Alcohol content 13.50% by volume
Grape varieties 40% Fiano, 40% Greco, 20% Falanghina
Country
Region Campania
Climate Altitude: 380-600 m. a.s.l. Exposure: South-West.
Soil composition Greco: the soil is marny with sandstone which an elevated quantity of clay and limestone. Falanghina: the soil is rich in clay, the exposition is at west and the altitude is about 380 metres with a slope of 10%. Fiano: the soil, mainly clay, is crossed by a band of “lapilli”, a kind of soil which for its porosity gives a constant hydric contribution to the vines. The exposition is at south-west with a slope of 20%.
Harvest Manual
Fermentation temperature 18-20 °C
Vinification After the manual harvesting in little cases of 15 kg, the grapes are submitted to a soft pressing. Fermentation happens for 60% in new barriques of French oak and for 40% in stainless steel tanks at a temperature between 18-20 °C.
Ageing At the end of the fermentation the wine stays for eight months on yeasts, of which six after the blending of the three mono-varietal wines. After the bottling, the bottles stay for other two years in a horizontal position in the caveaux so that the time completes the work, allowing to the wine to reach its most complete expression.
Allergens Contains sulphites
Pairing Porcini and pumpkin strudel with Parmesan cream.
On offer Price Quintodecimo Grande Cuvèe Luigi Moio 2021 CHF 85.29  inc VAT

Official awards

Expert

Award

Description

Vintage

James Suckling
94/100 
2021
Robert Parker
96/100 
2021
Veronelli
 
3 gold stars - One of the best wines ever. Top rated for at least 3 years. 2021
Vitae AIS
 
4 vines - One of the best wines ever 2021
Wine Spectator
94/100 
2021
xtraWine
96/100 
2021
Quintodecimo
From this winery:

Wine has conditioned my entire life. It is an association that began at birth in the winery of my father, Michele Moio. This historic Campania producer in the 1950s relaunched Falerno, the famous wine dear to the ancient Romans. Home and wine cellars...

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