Soil composition |
Brown calcareous soils and clayey colluviums. |
Harvest |
Harvesting is done exclusively by hand. |
Vinification |
Hand-picked, sorted, direct pressing, gravity settling and alcoholic fermentation in barrels. |
Ageing |
100% in barrels, 15% to 20% of which are new for 12 months. Bottling preceded by a light filtration. |
Pairing |
Ideal for the whole meal, dishes based on fish, shellfish, cheeses, goat cheeses. |
On offer |
Price P&M Jacqueson Rully Blanc 2022 CHF 35.35
inc VAT
|