Campo di Sasso Occhione 2023

Campo di Sasso Occhione 2023

CHF 19.13
Price inc VAT
Buy
Last 6 bottles
7
Order by 23 hrs and 19 mins to receive it Tuesday, 07 May 2024 in  Switzerland.

Tuscany - Italy
White still

How to serve

Serve at:

10 - 12°C.

Longevity:

05 - 10 years

Glass:
Young and Fresh White Wines
Campo di Sasso Occhione 2023
Pleasant and recognisable by its extreme elegance, Occhione is the estate's only white wine. As rare as the bird species that nests in the dunes and sands of Marina di Bibbona, it is a wine full of Mediterranean charm, possessing finesse and lightness but with an equally deep and persistent mouthfeel. Made in small quantities, it displays a certain stylistic and sensory a nity with the area's memorable red wines, thanks to its moderate concentration and richness.

Colour

Bright straw-yellow, enriched by alluring greenish highlights

Bouquet

The sensory profile is distinguished by its intensity and breadth, with a subtle harmony of fruity aromas of citron and grapefruit, floral accents, mineral notes and herbaceous suggestions reminiscent of sage.

Flavour

The entry on the palate is characterised by a lively crispness that develops into an enveloping mouthfeel, ending with a pleasantly savoury f inish dominated by citrus notes.

Pairing

Fish
Shellfish
Cheese

Items Similar to Campo di Sasso Occhione 2023

Features

Name Campo di Sasso Occhione 2023
Type White still
Classification IGT Toscana
Year 2023
Size 0,75 l Standard
Alcohol content 13.00% by volume
Grape varieties 100% Vermentino
Country
Region Tuscany
Soil composition Medium consistency soils with a combination of sand and pebbles.
Cultivation system Spurred cordon and Guyot.
No. plants per hectare 6500
Harvest The Vermentino harvest began in the first week of September. It took place in the early hours of the morning, when temperatures were cooler, strictly by hand in order to make an initial selection of the grapes directly in the vineyard.
Vinification The freshly picked grapes are transported to the cold store and brought to a temperature of 8-10°C. After selection on a sorting belt, the grapes undergo soft pressing to obtain the free-run juice. The must ferments in temperature-controlled steel tanks. The temperature is gradually increased to a maximum of 16°C towards the end of the process to preserve the freshness of the aromas.
Ageing Thirty days of ageing on fine lees with daily bâtonnage precede the composition of the final blend, which matures for a further two months.
Total acidity 5.60 gr/L
pH 3.15
Allergens Contains sulphites
On offer Price Campo di Sasso Occhione 2023 CHF 19.13  inc VAT

Official awards

Expert

Award

Description

Vintage

xtraWine
92/100 
2023
Tenuta Campo di Sasso (Biserno)
From this winery:

Campo di Sasso is formed by three different plots of vineyards west of the road that joins Bibbona to Bolgheri on the lower elevation, which means the land is more sandy and the climate is warmer during the summer months. These conditions are ideal f...

Accessories

Your opinion is important to us.
Leave your review or find out what our customers say about us!