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Fontanafredda

Fontanafredda Alta Langa Limited Edition Brut 2021

White green classic method sparkling wine brut

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定價 HKD205.00
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品名 Alta Langa DOCG
酒瓶尺寸 0,75 l
酒精度 12.5% 按體積
产区 Piedmont (Italy)
葡萄品种 Chardonnay, Pinot Nero
陈酿 A minimum maturing period of 30 months conveys perfect aromatic complexity.
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描述

This Alta Langa represents the sparkling wine territory of lower Piedmont, home to Pinot Noir and Chardonnay. Nero and Chardonnay. It is aged for at least 30 months on its lees and always bears the vintage. Of great finesse, balance, structure and strength of taste with an enveloping bubble.

詳細資訊

Profumo

香水

The perfume is reminiscent of honey, white peaches, grapefruit and basil.

Colore

顏色

Straw yellow with green highlights.

Gusto

味道

The wine has a savoury feel in the mouth, with a persistent sparkle and a sweet, lingering finish.

服務於:

06 - 08 °C.

長壽:

05 - 10 years

Charmat Method Sparkling Wines

搭配

Excellent as an aperitif, with its personality it is, above all, an excellent way of accompanying all courses of a meal.

Starters
Fish
Cheese
Desserts
Poultry
White fish
Vegetarian

製造商
Fontanafredda
來自這個酒莊
  • 創業年份: 1878
  • 釀酒師: Giorgio Lavagna
  • 生產的瓶子: 7.000.000
  • 公頃: 120
Fontanafredda is located in the Langhe (Piedmont), in the heart of Barolo production, in Serralunga d'Alba.

Like all beautiful things, Fontanafredda originates from a love story between the first King of Italy, Vittorio Emanuele II, and Rosa Vercellana.
Producers of Barolo and sumptuous wines of the Langhe, it was the scene of many firsts: they were the first Barolo to go overseas, the first to produce the first Classic Method in 1959, which was to be the forerunner of Alta Langa.

The founding principle of the winery is the concept of community.

Since 2018, Fontanafredda has been cultivating 120 organically certified hectares that are the setting for Italy's first Storytelling Village ('Villaggio Narrante'), which is still home to 12 families of workers who make the village an authentic village, alive and productive.

Fontanafredda is also hospitality, a meeting place where everyone is welcome thanks to its 4-star hospitality.

Today, the company preserves intact the testimonies of its noble past - the hunting lodge, the village, the extensive cellars, the vineyards - but continues to renew itself and experiment, perfecting what nature and history have handed down. For this reason, in the Langhe, where vines and wine bind generations to each other and shape the landscape, Fontanafredda is an essential reference point. The expression of a wine culture that comes from the earth, from the vineyard, and is refined through the work and creativity of people.

In 2021, the Alta Langa DOCG Contessa Rosa Rosé 2014 was named 'Best Sparkling Wine in the World' according to Tastingbook 2021.

In 2022 the BAROLO SERRALUNGA 2018 entered the TOP100 of WINE SPECTATOR in 78th place.
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名称 Fontanafredda Alta Langa Limited Edition Brut 2021
类型 White green classic method sparkling wine brut
葡萄酒名称 Alta Langa DOCG
年份 2021
容量 0,75 l
酒精度 12.5% 按體積
葡萄品种 Chardonnay, Pinot Nero
国家 Italy
产地 Piedmont
供应商 Fontanafredda
产地 Langa’s hills
气候 Altitude: 250-500 m. a.s.l. Exposure: East-West.
土壤成分 White clay alternated with layers of sand and limey marl.
栽培系统 Guyot
收获 End of Agust, beginning of September.
酿酒工艺 The grapes are harvested into crates with a capacity of about 20 kg and then poured directly into the press, where they are delicately and softly crushed. The must obtained is transferred to temperature-controlled tanks where static decanting takes place, and then ferments in stainless steel tanks at a low temperature (18-20 °C). When fermentation is complete, the wine is kept on the fine lees until spring. This is when the cuvée is created, uniting the wines from the different crus selected. In spring the wine undergoes a second fermentation, in the bottle, followed by a period of maturing in contact with yeasts, in the cool, dark and protected environment of the cellars, in observance of the strict rules that govern the production of "Spumante Metodo Classico" (Classic Method Sparkling Wine).
陈酿 A minimum maturing period of 30 months conveys perfect aromatic complexity.