Origin |
Proprietary cellar, on the hills of the Jesi Castles (San Paolo di Jesi), in the Marche region, within the most ancient area defined Classica |
Climate |
Altitude: 250 m. a.s.l. Exposure: North-East. |
Harvest |
First, second decade of October. Manual, in crates. |
Vinification |
Soft pressing, static decantation of the soft-pressed must, fermentation in stainless-steel tanks for 60%, and the remaining 40% is fermented in 225 lt barrique barrels (small oak barrels). |
Ageing |
60% in stainless steel reservoirs, 40% in barrique for 12-14 months. |
Pairing |
Wonderful with elaborate and smoked fish, with egg pasta and spicy meats in general. |
On offer |
Price Vignamato Verdicchio Castelli Jesi Ambrosia Classico Riserva 2021 £ 24.60
inc VAT
|