My family has lived in Bolgheri since 1950. Born and raised here, I have developed over time a very close relationship with this land. In 2008, after graduating in viticulture and oenology, I decided to convert the family business centred on agriculture mixed with viticulture, with the aim of producing wines that are inspired by Bolgheri's excellence, but that express my identity and that of the land I have always cultivated.
Being a winemaker has become a philosophy of life.
My vision is to succeed in fusing in each bottle the two factors that distinguish the winemaker: on the one hand the technical aspect, rationality, a close bond with the land and respect for the surrounding environment, and on the other hand creativity, the interpretation of the vintage and its unpredictability, which sometimes leads to innovation rather than maintenance.
Being a small company I am able to personally follow every step, from the vineyard to the cellar, flanked by a young and close-knit team. A familiar and modern environment that allows us to carry out artisanal work while always seeking quality and sustainability.
Information about Dario di Vaira