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Tormaresca (Antinori)

Tormaresca Neprica Negroamaro 2023

Red still

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Regular price €8,90
Regular price €8,90 Sale price
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Lowest price: Is the lowest price at which the product was on sale during the 30 days before the price reduction, including other promotional periods

Multiple purchases: add more bottles to cart with one click

€53,40

6 bottles

€26,70

3 bottles

Immediate availability
Denomination Puglia IGT
Size 0,75 l
Alcohol content 13.0% by volume
Area Apulia (Italy)
Grape varieties 100% Negro Amaro
Aging 8 months in steel. A small part of the blend has been aged in barriques of 3 ° - 4 ° passage and then assembled before bottling.
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Awards

  • 2023

    89

    /100

    Wine spectator is the most influential wine guide on the internet.

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Details

Profumo

Perfume

Notes of red marasca fruit, berries with light hints of vanilla and coffee.

Colore

Color

Intense ruby red.

Gusto

Taste

Soft and elegant. The sweet notes of red fruit return to the persistent finish.

Serve at:

14 -16 °C.

Longevity:

05 - 10 years

Decanting time:

1 hour

Young Red Wines

Pairings

Meat
Cheese
Pork

Producer
Tormaresca (Antinori)
From this winery
  • Start up year: 1999
  • Oenologist: Renzo Cotarella
  • Bottles produced: 3.000.000
Tormaresca has two estates located in the best-known winegrowing regions: Masseria Maime in the Salento area located in the vibrant heart of Apulia and the Tenuta Carrubo estate in the Manduria DOC, a famous area for the production of its Primitivo grape.

Passion, courage and confidence in the immense potential Apulia has to offer in terms of quality are all elements that inspired the Antinori family to invest in this region, in particular in the Salento area. The vision behind the Tormaresca winery was to produce top quality wines from Apulia’s indigenous grape varieties: Primitivo, Negroamaro and Fiano Pugliese.
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Name Tormaresca Neprica Negroamaro 2023
Type Red still
Denomination Puglia IGT
Vintage 2023
Size 0,75 l
Alcohol content 13.0% by volume
Grape varieties 100% Negro Amaro
Country Italy
Region Apulia
Vendor Tormaresca (Antinori)
Origin Tenute Maìme in S. Pietro Vernotico and Bocca di Lupo in Minervino Murge (Bat)
Wine making The grapes were harvested at the right degree of ripeness and vinified separately for varieties in temperature-controlled stainless steel tanks. The maceration, carried out at temperatures not above 26 °C, lasted for 8 0 days. The malolactic fermentation was completed by the beginning of winter.
Aging 8 months in steel. A small part of the blend has been aged in barriques of 3 ° - 4 ° passage and then assembled before bottling.
Allergens Contains sulphites