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Tenute Lunelli - Tenuta Castelbuono

Tenute Lunelli Castelbuono Ziggurat Montefalco 2022

Red organic still

Organic and sustainable Most awarded
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Regular price €15,50
Regular price €15,50
List price: Indicates the price of the product before the start of the promotion
Sale price
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€93,00

6 bottles

€46,50

3 bottles

Immediate availability
Denomination Montefalco DOC
Size 0,75 l
Alcohol content 14.5% by volume
Area Umbria (Italy)
Grape varieties 70% Sangiovese, Cabernet Franc, Merlot
Aging 12 months in 225 litre barriques and 500 litre tonneaux, followed by a minimum of 6 months in bottle.
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Description

Ziggurat Rosso from Tenuta Castelbuono, which is certified as organic, expresses all the charm of a region with an age-old winemaking tradition.

Awards

  • 2022

    3

    This guide is highly respected and offers the most comprehensive review of Italian wines. It has a long tradition and is based on blind tastings carried out by over 100 experts.

  • 2022

    92

    /100

    Vinous is the online guide from Antonio Galloni, one of the world's leading wine connoisseurs.

  • 2022

    3

    Italian Sommelier Association (AIS) guide

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Perfume

Perfume

It immediately strikes one with the elegance and complexity of its broad aromas of cherries and cloves, which give way to balm-like tones.

Color

Color

A brilliant ruby red.

Taste

Taste

The same elegance is to be found on the palate: a wine of splendid balance, which is mouth-filling and remarkably powerful, yet very fresh. It is already extremely enjoyable, but will also undoubtedly benefit from a little ageing.

Serve at:

16 - 18 °C.

Longevity:

10 - 15 years

Decanting time:

1 hour

Full Bodied and Very Aged Red Wines

Producer
Tenute Lunelli - Tenuta Castelbuono
From this winery
  • Start up year: 2001
  • Oenologist: Luca D'Attoma e Luca Capaldini
  • Bottles produced: 124.000
  • Hectares: 32
In 2001, fascinated by the ancient and almost mystical Region of Umbria and by a wine of extraordinary power and longevity like Sagrantino, the Lunelli family purchased Tenuta Castelbuono, an estate with 30 hectares of vineyards in the communes of Bevagna and Montefalco. Their efforts were initially concentrated on the vineyards, which have now been converted to organic methods. They planted new vines and improved the quality of the existing ones by means of a widespread clonal selection project. The Montefalco Sagrantino was launched in 2003, followed the year after by the Montefalco Rosso.

There was a need, though, for a new winery and the Lunelli family, thanks to their firm, long-held friendship with Arnaldo Pomodoro, one of the great contemporary artists, suggested that it should be he who designed it. The Maestro enthusiastically accepted and, after an initial survey of the area, he already had a project in mind.

The “Carapace” – as Pomodoro decided to call his winery – required no less than six years’ building work and it was inaugurated and opened to the public – for visits and tastings – in June 2012. It is a unique work of art that calls into question the boundaries between sculpture and architecture. It is the first sculpture in the world in which people can live and work, a unique work in which art and nature, sculpture and wine intermingle, underlining the exceptional nature of both the containing structure and of its contents. It offers itself to one’s gaze as a large copper-covered dome, engraved with fissures that remind one of the furrows in the earth that surrounds it. A sculpted element in the form of a red dart plunging into the soil highlights the work’s place in the landscape. Entering the “Carapace” means penetrating into one of Pomodoro’s sculptures, and one is aware right away of his artistic alphabet, which is immediately recognizable in the internal vault. This is a distinctive, special winery for distinctive, special wines.
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Name Tenute Lunelli Castelbuono Ziggurat Montefalco 2022
Type Red organic still
Denomination Montefalco DOC
Vintage 2022
Size 0,75 l
Alcohol content 14.5% by volume
Grape varieties 70% Sangiovese, Cabernet Franc, Merlot
Country Italy
Region Umbria
Vendor Tenute Lunelli - Tenuta Castelbuono
Origin Bevagna (PG)
Soil composition A clay-silt mix with excellent agronomic potential, well-structured and resistant to summer drought.
Cultivation system Cordon Spur
Plants per hectare 6250
Yield per hectare 55 hl
Harvest By hand in September and October.
Fermentation temperature 26- 28 °C
Wine making Cold pre-maceration at 12 °C for 20 hours. Maximum fermentation temperature: 26- 28 °C in stainless steel. Maceration period: 15 -20 days.
Aging 12 months in 225 litre barriques and 500 litre tonneaux, followed by a minimum of 6 months in bottle.
Allergens Contains sulphites