Tenuta Regaleali (Tasca d'Almerita)

Tenuta Regaleali Tasca d'Almerita Leone Blend 2023

White green still

Organic and sustainable
Regular price €15,00
Regular price €15,00
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Sale price
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€90,00

6 bottles

€45,00

3 bottles

Immediate availability
Denomination Terre Siciliane IGT
Size 0,75 l
Alcohol content 13.5% by volume
Area Sicily (Italy)
Grape varieties 55% Catarratto Bianco Comune, 18% Sauvignon, 17% Pinot Bianco, 10% Traminer Aromatico
Aging 4 months in stainless steel vats with yeasts.
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Description

This wine is the sum of the aromatic power of white grapes cultivated in the high hills, reaching up to 900 metres. The basis is the extensive temperature range between day and night, which gives it freshness and good acidity. Leone, also the company's trademark, is mainly composed of Catarratto grapes, unique in Sicily given the altitude, with the addition of a small percentage of other white grapes, resulting in a wine of absolute pleasantness.

Perfume

Perfume

Floral notes of lily of the valley and jasmine in the opening, followed by notes of bitter almond, white peach and tangerine, enveloped by marine impressions.

Color

Color

Straw yellow with greenish reflections.

Taste

Taste

Fresh and tasty with a slight almondy finish.

Serve at:

12 - 14 °C.

Longevity:

03 - 05 years

Full Bodied and Aged White Wines

Producer
Tenuta Regaleali (Tasca d'Almerita)
From this winery
  • Start up year: 1830
  • Oenologist: Laura Orsi, Carlo Ferrini
  • Bottles produced: 3.500.000
  • Hectares: 400
It is striking that as early as 1854 Regaleali was awarded as a "model farm" in the Annals of Sicilian Agriculture. At that time, the vineyards occupied a small portion of the cultivation, as the production of cereals and fodder was the main activity in the area.

Over the years, the Estate's winemaking vocation has been consolidated thanks to the strategies implemented by the various protagonists who have alternated its management, from Count Giuseppe to Count Lucio to arrive at the current generation, Alberto and Giuseppe.

The winemaking first tried the use of traditional varieties, such as Nero d'Avola and Inzolia, to expand, later, in the testing of International varieties and their use, with great success. "Regaleali has a very strong and very clear DNA, all we can do is preserve this character and try not to compromise what nature has given to this place"

With these words Alberto testifies the attention he dedicates to sustainability and motivates the birth, in 2010, of SOStain, a Sicilian "green" viticulture: a planned and progressive improvement, which goes hand in hand with scientific research, aimed at reducing the impact of all business activities on the resources of the territory. All this without losing sight of the quality of the wines produced. In fact, this year's tasting has highlighted an extremely well-kept and excellent level of production.
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Name Tenuta Regaleali Tasca d'Almerita Leone Blend 2023
Type White green still
Denomination Terre Siciliane IGT
Vintage 2023
Size 0,75 l
Alcohol content 13.5% by volume
Grape varieties 55% Catarratto Bianco Comune, 18% Sauvignon, 17% Pinot Bianco, 10% Traminer Aromatico
Country Italy
Region Sicily
Vendor Tenuta Regaleali (Tasca d'Almerita)
Origin Sclafani Bagni (Palermo)
Climate Altitude: 500-900 m. a.s.l.
Yield per hectare 8,500 kg/hectare
Fermentation temperature 14/16 °C
Fermentation 15 days.
Wine making Fermentation in stainless steel tanks. Malolactic fermentation is not carried out.
Aging 4 months in stainless steel vats with yeasts.
Total acidity 6.5 gr/L
PH 3.43
Residual sugar 2.2 gr/L
Dry extract 25.9 gr/L
Allergens Contains sulphites